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Journal of Dietary Supplements|July 2, 2019
The Efficacy of Vitamin D Supplementation against Nonalcoholic Fatty Liver Disease: A Meta-AnalysisFariborz Mansour-Ghanaei, Makan Pourmasoumi, Amir Hadi, et al.
Journal of Dietary Supplements|October 12, 2019
Effect of Raspberry Ketone on Normal, Obese and Health-Compromised Obese Mice: A Preliminary StudyTahir Maqbool Mir, Guoyi Ma, Zulfiqar Ali, et al.
Journal of Dietary Supplements|March 18, 2022
Assessment of Herb-Drug Interaction Potential of Five Common Species of Licorice and Their Phytochemical ConstituentsMona H Haron, Bharathi Avula, Zulfiqar Ali, et al.
Journal of Dietary Supplements|August 27, 2010
The Dietary Supplement Protandim Decreases Plasma Osteopontin and Improves Markers of Oxidative Stress in Muscular Dystrophy Mdx MiceMuhammad Muddasir Qureshi, Warren C McClure, Nicole L Arevalo, et al.
Journal of Dietary Supplements|March 15, 2011
Anti-inflammatory effects of natural product formulations on murine dendritic cellsAndrea K Miller, Jenna M Benson, Dave N Muanza, et al.
Journal of Dietary Supplements|September 3, 2021
Effects of Betaine Supplementation on Markers of Metabolic Flexibility, Body Composition, and Anaerobic Performance in Active College-Age FemalesHunter S Waldman, Andrea R Bryant, Matthew J McAllister
Journal of Dietary Supplements|July 22, 2016
Effects of Fish Oil Supplementation on Postresistance Exercise Muscle SorenessGrant M Tinsley, Joshua J Gann, Stefan R Huber, et al.
Journal of Dietary Supplements|April 23, 2020
Multi-Criteria Decision Analysis Model for Assessing the Risk from Multi-Ingredient Dietary Supplements (MIDS)Hellen A Oketch-Rabah, Mary L Hardy, Allison P Patton, et al.
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