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Journal of Dietary Supplements|May 31, 2017
Anti-Inflammatory Subfractions Separated from Acidified Chloroform Fraction of Fenugreek Seeds (Trigonella foenum-graecum L.)Mostafa Pournamdari, Ali Mandegary, Fariba Sharififar, et al.Journal of Dietary Supplements|July 4, 2018
Role of Mushroom as Dietary Supplement on Performance of PoultrySohail Hassan Khan, Nasir Mukhtar, Javid IqbalJournal of Dietary Supplements|July 4, 2018
Effect of Genistein on the Transgenic Drosophila Model of Parkinson's DiseaseYasir Hasan Siddique, Falaq Naz, Smita Jyoti, et al.Journal of Dietary Supplements|June 1, 2019
The Novel Effects of a Hydrolyzed Polysaccharide Dietary Supplement on Immune, Hepatic, and Renal Function in Adults with HIV in a Randomized, Double-Blind, Placebo-Control TrialJohn E Lewis, Steven E Atlas Bsn, Muhammad H Abbas, et al.Journal of Dietary Supplements|January 22, 2021
Ten Days of Curcumin Supplementation Attenuates Subjective Soreness and Maintains Muscular Power Following Plyometric ExerciseAngela R Hillman, Alexa Gerchman, Erin O'HoraJournal of Dietary Supplements|April 26, 2012
Powdered red yeast rice and plant stanols and sterols to lower cholesterolJoseph Stefon Feuerstein, Wendy Sue BjerkeJournal of Dietary Supplements|March 23, 2012
Investigation of modulation of the alpha-2 receptor in tetrahydropalmatine (THP) analgesia in male Sprague-Dawley ratsWinston Bruce, Heather Fonder, Joshua Compton, et al.Journal of Dietary Supplements|March 23, 2012
Inhibitory effects of St. John's Wort on inflammation: ignored potential of a popular herbOlumayokun A OlajideJournal of Dietary Supplements|March 23, 2012
Investigations on the effect of flavonoids from banana, Musa paradisiaca L. on lipid metabolism in ratsS Vijayakumar, G Presannakumar, N R VijayalakshmiJournal of Dietary Supplements|March 23, 2012
The essentials of essential fatty acidsMauro G Di PasqualePageof 77