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Journal of Environmental Health|May 13, 2008
Role of water-saving devices in reducing urban water consumption in the mega-city of Tehran, case study: a residential complexGholamreza Nabi Bidhendi, Touraj Nasrabadi, Hamid Reza Sharif Vaghefi, et al.
Journal of Environmental Health|March 20, 2008
Survival and growth of foodborne microorganisms in processed and individually wrapped cheese slicesRichard H Linton, Nigel Harper
Journal of Environmental Health|August 8, 2012
Evaluating the communication of environmental permitting decisions in diverse communitiesRosemary M Caron, Michael E Rezaee
Journal of Environmental Health|October 25, 2012
Altitude and environmental climate effects on bronchiolitis severity among children presenting to the emergency departmentVincent J Wang, Christopher S Cavagnaro, Sunday Clark, et al.
Journal of Environmental Health|June 10, 2014
Use of household bleach for emergency disinfection of drinking waterSherif Abd Elmaksoud, Nikita Patel, Sherri L Maxwell, et al.
Journal of Environmental Health|January 21, 2014
State health agency workforce shortages and implications for public health: a case study of restaurant inspections in LouisianaLindsey Realmuto, Katherine L Hunting, Rebecca Parkin
Journal of Environmental Health|March 24, 2015
An exploratory analysis to determine priority areas for lead poisoning prevention education programs in MissouriKaitlyn McManus, Madeline Cummings, Joseph Visker, et al.
Journal of Environmental Health|March 24, 2015
Analyses of the contributing factors associated with foodborne outbreaks in school settings (2000-2010)Margaret Venuto, Kristin Garcia
Journal of Environmental Health|January 27, 2015
Hazardous metals in vintage plastic toys measured by a handheld X-ray fluorescence spectrometerGillian Zaharias Miller, Zoe E Harris
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