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Journal of Environmental Health|September 19, 2012
Are we aware of microbial hotspots in our household?Robert S Donofrio, Robin Bechanko, Nathan Hitt, et al.Journal of Environmental Health|June 20, 2012
The impact of the economic downturn on environmental health services and professionals in North CarolinaPaula Weston-CoxJournal of Environmental Health|June 20, 2012
Food safety issues and information needs: an online survey of public health inspectorsMai T Pham, Andria Q Jones, Catherine E Dewey, et al.Journal of Environmental Health|April 14, 2018
Persistence of Bowl Water Contamination during Sequential Flushes of Contaminated ToiletsDavid L Johnson, Robert A Lynch, Stephanie M Villanella, et al.Journal of Environmental Health|March 24, 2015
Foodborne illness and seasonality related to mobile food sources at festivals and group gatherings in the state of GeorgiaErica WilsonJournal of Environmental Health|March 24, 2015
Evaluation of the Children's Environmental Health Network's environmental stewardship checklist responsesRobyn Gilden, Katie McElroy, Erika Friedmann, et al.Journal of Environmental Health|July 23, 2024
Rebuilding Caribbean Environmental Health Post-Crisis Programs: A Preliminary Study for Virtual MentorshipRoseann DeVito, Elizabeth Landeen, David Dyjack, et al.Journal of Environmental Health|March 21, 2014
Asthma prevalence and risk factor assessment of an underserved and primarily Latino child population in ColoradoMaggie L Clark, Stephen J Reynolds, Edward Hendrikson, et al.Journal of Environmental Health|March 31, 2009
Treatment of septic tank effluents by a full-scale capillary seepage soil biofiltration systemChihhao Fan, Fang-Chih Chang, Chun-Han Ko, et al.Journal of Environmental Health|June 7, 2002
Laboratory investigation of an E. coli O157:H7 outbreak associated with swimming in Battle Ground Lake, Vancouver, WashingtonMansour Samadpour, Jeff Stewart, Karen Steingart, et al.Pageof 71