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Journal of Environmental Management|February 17, 2019
Phenol removal by laccases and other phenol oxidases of Pleurotus sajor-caju PS-2001 in submerged cultivations and aqueous mixturesFernanda Bettin, Francine Cousseau, Kamila Martins, et al.Journal of Environmental Management|February 20, 2019
Comparison between meteorological data and farmer perceptions of climate change and vulnerability in relation to adaptationMd Kamrul Hasan, Lalit KumarJournal of Environmental Management|February 20, 2019
Life Cycle Assessment of waste disposal from olive oil production: Anaerobic digestion and conventional disposal on soilEsperanza Batuecas, Tonia Tommasi, Federico Battista, et al.Journal of Environmental Management|March 6, 2019
Main and side stream effects of electronic cigarettesE Papaefstathiou, M Stylianou, A AgapiouJournal of Environmental Management|March 10, 2019
Rapid evaluation of leaching potential of heavy metals from municipal solid waste incineration fly ashYang Yue, Zeyuan Liu, Zhongzhe Liu, et al.Journal of Environmental Management|March 10, 2019
Microfluidics combined with ionic gelation method for production of nanoparticles based on thiol-functionalized chitosan to adsorb Hg (II) from aqueous solutionsYasaman Nemati, Payam Zahedi, Majid Baghdadi, et al.Journal of Environmental Management|February 21, 2019
Catalytic ozonation of humic acid in water with modified activated carbon: Enhancement and restoration of the activity of an activated carbon catalystJing Feng, Bo Xing, Honglin ChenJournal of Environmental Management|February 21, 2019
Efficient production of succinic acid in engineered Escherichia coli strains controlled by anaerobically-induced nirB promoter using sweet potato waste hydrolysateMeihua Huang, Jie Cheng, Peng Chen, et al.Journal of Environmental Management|February 21, 2019
Human health risk assessment of groundwater arsenic contamination in Jinghui irrigation district, ChinaYan Zhang, Bin Xu, Zifang Guo, et al.Journal of Environmental Management|February 21, 2019
Arsenic volatilization by Aspergillus sp. and Penicillium sp. isolated from rice rhizosphere as a promising eco-safe tool for arsenic mitigationLeandro Henrique Soares Guimarães, Fabiana Roberta Segura, Ludmilla Tonani, et al.Pageof 2,849