Showing results (621-630 of 1,961) with videos related to
Sort By:
Pageof 197
Journal of Epidemiology|February 14, 2018
Comprehensive Assessment of Risk Factors of Cause-Specific Infant Deaths in JapanYui Yamaoka, Naho Morisaki, Haruko Noguchi, et al.Journal of Epidemiology|March 6, 2018
Differences in Lifestyle Improvements With the Intention to Prevent Cardiovascular Diseases by Socioeconomic Status in a Representative Japanese Population: NIPPON DATA2010Sayuri Goryoda, Nobuo Nishi, Atsushi Hozawa, et al.Journal of Epidemiology|March 6, 2018
Factors Related to Participation in Health Examinations for Japanese National Health Insurance: NIPPON DATA2010Haruhiko Imamura, Mana Kogure, Yoshikuni Kita, et al.Journal of Epidemiology|March 6, 2018
Socioeconomic Inequalities in Oral Health among Middle-Aged and Elderly Japanese: NIPPON DATA2010Keiko Murakami, Takayoshi Ohkubo, Mieko Nakamura, et al.Journal of Epidemiology|March 6, 2018
Relationships among Socioeconomic Factors and Self-rated Health in Japanese Adults: NIPPON DATA2010Atsuhiko Ota, Hiroshi Yatsuya, Nobuo Nishi, et al.Journal of Epidemiology|January 5, 2002
Standardization of laboratory test in the JPHC study. Japan Public Health Center-based Prospective Study on Cancer and Cardiovascular DiseasesM Iida, S Sato, M NakamuraJournal of Epidemiology|December 5, 2002
The Jichi Medical School (JMS) Cohort Study: design, baseline data and standardized mortality ratiosShizukiyo Ishikawa, Tadao Gotoh, Naoki Nago, et al.Journal of Epidemiology|June 5, 2001
Response bias by neuroblastoma screening participation status and social desirability bias in an anonymous postal survey, Ishikawa, JapanK Makimoto, Y Iida, M Hayashi, et al.Journal of Epidemiology|April 19, 2003
Validity of a self-administered food frequency questionnaire used in the 5-year follow-up survey of the JPHC Study Cohort I: comparison with dietary records for food groupsSatoshi Sasaki, Minatsu Kobayashi, Shoichiro Tsugane, et al.Journal of Epidemiology|April 19, 2003
Validity of a self-administered food frequency questionnaire used in the 5-year follow-up survey of the JPHC Study Cohort I to assess fatty acid intake: comparison with dietary records and serum phospholipid levelMinatsu Kobayashi, Satoshi Sasaki, Terue Kawabata, et al.Pageof 197