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Journal of Exposure Science & Environmental Epidemiology|August 8, 2008
ISEA2007 panel: integration of better exposure characterizations into disaster preparedness for responders and the publicCharles E Rodes, Edo D Pellizzari, Michael J Dellarco, et al.
Journal of Exposure Science & Environmental Epidemiology|October 3, 2008
Dermal absorption of environmental contaminants from soil and sediment: a critical reviewElizabeth W Spalt, John C Kissel, Jeffry H Shirai, et al.
Journal of Exposure Science & Environmental Epidemiology|October 3, 2008
Variability and predictors of changes in water use during pregnancyUlla M Forssén, J Michael Wright, Amy H Herring, et al.
Journal of Exposure Science & Environmental Epidemiology|October 16, 2008
Perspective on serum dioxin levels in the United States: an evaluation of the NHANES dataJudy S LaKind, Sean M Hays, Lesa L Aylward, et al.
Journal of Exposure Science & Environmental Epidemiology|September 7, 2007
Using satellite derived land cover information for a multi-temporal study of self-reported recall of proximity to farmlandGillian A Avruskin, Jaymie R Meliker, Geoffrey M Jacquez
Journal of Exposure Science & Environmental Epidemiology|September 7, 2007
Daily mercury intake in fish-eating populations in the Brazilian AmazonCarlos José Sousa Passos, Delaine Sampaio Da Silva, Mélanie Lemire, et al.
Journal of Exposure Science & Environmental Epidemiology|November 13, 2008
Characterizing populations of individuals using pooled samplesSamuel P Caudill
Journal of Exposure Science & Environmental Epidemiology|November 6, 2008
Does one size fit all? The suitability of standard ozone exposure metric conversion ratios and implications for epidemiologyG Brooke Anderson, Michelle L Bell
Journal of Exposure Science & Environmental Epidemiology|November 6, 2008
Exposure science and the U.S. EPA National Center for Computational ToxicologyElaine A Cohen Hubal, Ann M Richard, Imran Shah, et al.
Journal of Exposure Science & Environmental Epidemiology|September 20, 2007
Cadmium dietary intake and biomarker data in French high seafood consumersVeronique Sirot, Cecilia Samieri, Jean-luc Volatier, et al.
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