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Journal of Food Biochemistry|February 17, 2021
Cunninghamella echinulata PA3S12MM invertase: Biochemical characterization of a promiscuous enzymeLetícia Mara Rasbold, Paulo Ricardo Heinen, José Luis da Conceição Silva, et al.Journal of Food Biochemistry|March 24, 2022
Proteolytic activities and profiles as useful traits to select barley cultivars for beer productionEdgar Nájera-Torres, Lilia Angélica Bernal-Gracida, Ariadna González-Solís, et al.Journal of Food Biochemistry|April 20, 2021
Removal of the fishy malodor from Bangia fusco-purpurea via fermentation of Saccharomyces cerevisiae, Acetobacter pasteurianus, and Lactobacillus plantarumXiping Du, Yuxue Xu, Zedong Jiang, et al.Journal of Food Biochemistry|May 3, 2022
Study on the HIF-1α regulated by glycolytic pathways and mitochondrial function in yaks of different altitudes during postmortem agingKeqi Xin, Bo Hu, Ling Han, et al.Journal of Food Biochemistry|February 12, 2022
Identification and characterization of metal-chelating bioenhancer peptide derived from fermented Citrullus lanatus seed milkLikhitha Ramesh, Latha B V Latha, Chethan Kumar MukundaJournal of Food Biochemistry|September 19, 2022
Preparation of Black pepper (Piper nigrum L.) essential oil nanoparticles and its antitumor activity on triple negative breast cancer in vitroMengying Zhang, Beibei Qiu, Mengjia Sun, et al.Journal of Food Biochemistry|September 19, 2022
Novel angiotensin I-converting enzyme (ACE) inhibitory peptides from walnut protein isolate: Separation, identification and molecular docking studyHengkuan Tang, Chen Wang, Shinuo Cao, et al.Journal of Food Biochemistry|October 17, 2022
Tert-butylhydroquinone abrogates fructose-induced insulin resistance in rats via mitigation of oxidant stress, NFkB-mediated inflammation in the liver but not the skeletal muscle of high fructose drinking ratsChinedum O Eleazu, Uket N Obeten, Gerald Ozor, et al.Journal of Food Biochemistry|October 14, 2022
Nutraceuticals and COVID-19: A mechanistic approach toward attenuating the disease complicationsKeshav Raj Paudel, Vyoma Patel, Sukriti Vishwas, et al.Journal of Food Biochemistry|October 13, 2022
Acute toxicological study: EZY-1 with potent therapeutic effects of idiopathic pulmonary fibrosis and its mechanismsJun Wu, Hui Huang, Mingjin Tu, et al.Pageof 175