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Journal of Food Biochemistry|October 13, 2022
Nerolidol assists Cisplatin to induce early apoptosis in human laryngeal carcinoma Hep 2 cells through ROS and mitochondrial-mediated pathway: An in vitro and in silico viewVaitheeswari Balakrishnan, Sindhu Ganapathy, Vinothkumar Veerasamy, et al.Journal of Food Biochemistry|October 13, 2022
Responses of bitter melon saponins to oxidative stress and aging via the IIS pathway linked with sir-2.1 and hlh-30Jinfu Zhang, Linzhao He, Anlin Wang, et al.Journal of Food Biochemistry|October 14, 2022
Amazonian fruits with potential effects on COVID-19 by inflammaging modulation: A narrative reviewMaria F Manica-Cattani, Ana L Hoefel, Verônica F Azzolin, et al.Journal of Food Biochemistry|December 16, 2020
Ameliorative effect of persimmon (Diospyros kaki) in cognitively impaired diabetic miceEun Jin Shin, Jong Min Kim, Jin Yong Kang, et al.Journal of Food Biochemistry|December 21, 2020
L-alanine supplementation improves blood glucose level and biochemical indices in alloxan-induced diabetic ratsShamsudeen Umar Dandare, Ifeanyi Jude Ezeonwumelu, Tijjani Salihu Shinkafi, et al.Journal of Food Biochemistry|December 21, 2020
Hot alkali-extracted antioxidative crude polysaccharide from a novel mushroom enhances immune response via TLR-mediated NF-κB activation: A strategy for full utilization of a neglected tribal foodSomanjana Khatua, Swarnendu Chandra, Krishnendu AcharyaJournal of Food Biochemistry|December 28, 2020
Modulatory effect of ursolic acid on neurodegenerative activities in oxidative brain injury: An ex vivo studyVeronica F Salau, Ochuko L Erukainure, Gideon Ayeni, et al.Journal of Food Biochemistry|December 28, 2020
Protein denature extracts of Lactobacillus crispatus KT-11 strain promote interleukin 12p40 production via Toll-like receptor 2 in J774.1 cell cultureKeisuke Tobita, Fumika Hoshi, Taeko Ohki, et al.Journal of Food Biochemistry|December 28, 2020
Large batch production of Galactooligosaccharides using β-glucosidase immobilized on chitosan-functionalized magnetic nanoparticleFawze Alnadari, Yemin Xue, Aisha Almakas, et al.Journal of Food Biochemistry|September 18, 2020
trans-Chalcone inhibits high-fat diet-induced disturbances in FXR/SREBP-1c/FAS and FXR/Smad-3 pathways in the kidney of ratsMohammad Reza Alipour, Sajad Jeddi, Elham Karimi-SalesPageof 175