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Journal of Food Biochemistry|February 3, 2022
Effect of cashew (Anacardium occidentale L.) nut-supplemented diet on steroidogenic enzymes, hormonal and oxidative imbalances, and sperm parameters in cisplatin-induced reproductive toxicity in male ratsSeun F Akomolafe, Sunday I Oyeleye, Ganiyu ObohJournal of Food Biochemistry|March 12, 2022
Effects of probiotics on gastric cancer-related inflammation: A systematic review and meta-analysisDong Yang, Xiang-Yu Meng, Yue Wang, et al.Journal of Food Biochemistry|March 12, 2022
Structure characterization and antioxidant activity of carboxymethylated polysaccharide from Pholiota namekoXu Zhang, Jiaxin Liu, Xi Wang, et al.Journal of Food Biochemistry|April 2, 2022
Aqueous extract of Stevia rebaudiana (Bertoni) Bertoni abrogates death-related signaling pathways via boosting the expression profile of oxidative defense systemsLeila Oudbor, Zohreh Mokhtari, Sanaz Dastghaib, et al.Journal of Food Biochemistry|March 21, 2022
Schisandrin improves lipopolysaccharide-induced acute lung injury by inhibiting the inflammatory response in vivo and in vitroWeifeng Li, Qiuxia Huang, Jinjin Yu, et al.Journal of Food Biochemistry|March 21, 2022
DNA damage and NF-κB inactivation implicate glycyrrhizic acid-induced G1 phase arrest in hepatocellular carcinoma cellsWei-Shu Wang, Yu-Shan Chen, Chen-Yu Kuo, et al.Journal of Food Biochemistry|March 21, 2022
Geraniol ameliorates the progression of high fat-diet/streptozotocin-induced type 2 diabetes mellitus in rats via regulation of caspase-3, Bcl-2, and Bax expressionEman Fawzy El Azab, Heba Sayed MostafaJournal of Food Biochemistry|April 11, 2022
Controlled modulation of all the arms of the immunity including innate immunity by biological response modifier glucans, a simple yet potential nutritional supplement strategy to fight COVID-19Nobunao Ikewaki, Gene Kurosawa, Tomohiko Kisaka, et al.Journal of Food Biochemistry|March 29, 2022
Antidepressant-like effects of aqueous extracts of miswak (Salvadora persica) and date palm (Phoenix dactylifera) on depression-like behaviors using CUMS model in male ratsBasma Youssef, Kholoud S Ramadan, Shaimaa ElShebiney, et al.Journal of Food Biochemistry|March 24, 2022
Chia seeds and chemical-elicited sprouts supplementation ameliorates insulin resistance, dyslipidemia, and hepatic steatosis in obese ratsHaiku D J Gómez-Velázquez, Xochitl Aparicio-Fernández, Ofelia Mora, et al.Pageof 175