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Journal of Food Protection|February 2, 2008
Transfer of surface-dried Listeria monocytogenes from stainless steel knife blades to roast turkey breastLindsey A Keskinen, Ewen C D Todd, Elliot T RyserJournal of Food Protection|February 2, 2008
Altered hydrophobicity and membrane composition in stress-adapted Listeria innocuaMark A Moorman, Caitlin A Thelemann, Shengying Zhou, et al.Journal of Food Protection|February 2, 2008
Bacterial communities associated with retail alfalfa sproutsCindy Loui, Grigor Grigoryan, Haohao Huang, et al.Journal of Food Protection|February 2, 2008
Chemical residuals in the environment and on chicken carcasses associated with scalding chickens in an acidic, copper sulfate-based commercial sanitizer during poultry processingScott M RussellJournal of Food Protection|December 22, 2007
Enterotoxigenic and antibiotic resistance determination of Staphylococcus aureus strains isolated from food handlers in Gaborone, BotswanaDaniel Loeto, M I Matsheka, B A GasheJournal of Food Protection|December 22, 2007
Isolation and characterization of a psychrotolerant toxin producer, Bacillus weihenstephanensis, in liquid egg productsFlorence Baron, Marie-Françoise Cochet, Noël Grosset, et al.Journal of Food Protection|December 22, 2007
Characterization of the gastrointestinal mucosa-associated microbiota of pigs and chickens using culture-based and molecular methodologiesM Carmen Collado, Yolanda SanzJournal of Food Protection|December 22, 2007
Evaluation of the effect of acetylsalicylic acid on Clostridium botulinum growth and toxin productionLi Ma, Guodong Zhang, Jeremy Sobel, et al.Journal of Food Protection|December 22, 2007
Effect of hand wash agents on controlling the transmission of pathogenic bacteria from hands to foodGeorge E Fischler, Janice L Fuls, Elizabeth W Dail, et al.Journal of Food Protection|December 22, 2007
Impact of water activity and temperature on growth and ochratoxin A production of two Aspergillus carbonarius isolates from wine grapes in GreeceChrysoula C Tassou, Pantelis I Natskoulis, Efstathios Z Panagou, et al.Pageof 1,264