Showing results (621-630 of 12,628) with videos related to

Sort By:
Pageof 1,263
Journal of Food Protection|January 5, 1999
Prevalence and genetic variability of Arcobacter species in mechanically separated turkeyT R Manke, I V Wesley, J S Dickson, et al.
Journal of Food Protection|January 5, 1999
Postprocess contamination of flexible pouches challenged by in situ immersion biotestY S Song, W A Hargraves
Journal of Food Protection|January 5, 1999
High hydrostatic pressure come-up time and yeast viabilityE Palou, A López-Malo, G V Barbosa-Cánovas, et al.
Journal of Food Protection|January 5, 1999
Biological control of Botrytis cinerea growth on apples stored under modified atmospheresL L Dock, P V Nielsen, J D Floros
Journal of Food Protection|January 5, 1999
Occurrence of aflatoxins, fumonisin B1, and zearalenone in foods and feeds in BotswanaB A Siame, S F Mpuchane, B A Gashe, et al.
Journal of Food Protection|January 5, 1999
Thiamin, riboflavin, and alpha-tocopherol content of exotic meats and loss due to gamma radiationL Lakritz, J B Fox, D W Thayer
Journal of Food Protection|February 19, 2002
Influence of acid adaptation on the tolerance of Escherichia coli O157:H7 to some subsequent stressesHsin-Yi Cheng, Hsin-Yi Yang, Cheng-Chun Chou
Pageof 1,263