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Journal of Food Protection|October 26, 2005
Multiplex-touchdown PCR assay for the detection and genotyping of Helicobacter pylori from artificially contaminated sheep milkN C Quaglia, G Normanno, A Dambrosio, et al.Journal of Food Protection|October 26, 2005
Development of a rapid immunochromatographic strip for detection of Escherichia coli O157Byeong Yeal Jung, Suk Chan Jung, Chang Hee KweonJournal of Food Protection|October 26, 2005
In situ sample cleanup during immunoassay: a simple method for rapid detection of aflatoxin B, in food samplesArindam Pal, Debopam Acharya, Debjani Saha, et al.Journal of Food Protection|October 26, 2005
Beliefs about meals eaten outside the home as sources of gastrointestinal illnessLaura R Green, Carol Selman, Elaine Scallan, et al.Journal of Food Protection|October 26, 2005
Dietary intake of polycyclic aromatic hydrocarbons in a Spanish populationRaquel Ibáñez, Antonio Agudo, Antonio Berenguer, et al.Journal of Food Protection|October 26, 2005
Recovery of presumptive Alicyclobacillus strains from orange fruit surfacestMickey E Parish, Renée M GoodrichJournal of Food Protection|October 26, 2005
Prevalence and characterization of typical and atypical Escherichia coli from fish sold at retail in Cochin, IndiaNirmala Thampuran, A Surendraraj, P K SurendranJournal of Food Protection|October 26, 2005
Concentrations of antibiotic residues vary between different edible muscle tissues in poultryIxchel Reyes-Herrera, Marilyn J Schneider, Kimberly Cole, et al.Journal of Food Protection|October 26, 2005
Reduction in flock prevalence of Campylobacter spp. in broilers in Norway after implementation of an action planMerete Hofshagen, Hilde KruseJournal of Food Protection|November 12, 2009
Transfer of Bacillus cereus spores from packaging paper into foodJaakko Ekman, Irina Tsitko, Assi Weber, et al.Pageof 1,264