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Journal of Food Science and Technology|February 5, 2014
Moisture sorption characteristics of wadi, a legume-based traditional condimentMousumi Rakshit, Bijoy Moktan, S Aktar Hossain, et al.Journal of Food Science and Technology|February 5, 2014
Physico-chemical changes in rice bran oil during heating at frying temperatureRangaswamy Baby Latha, D R NasirullahJournal of Food Science and Technology|February 5, 2014
Functional effects of dried okra powder on reconstituted dried yam flake and sensory properties of ojojo-a fried yam (Dioscorea alata L.) snackTaofik Akinyemi Shittu, Ololade Funke OlaitanJournal of Food Science and Technology|February 5, 2014
Effect of frozen storage on the anthocyanins and phenolic components of pomegranate juiceHossein Mirsaeedghazi, Zahra Emam-Djomeh, Reza AhmadkhanihaJournal of Food Science and Technology|March 1, 2017
Oil content and fatty acid composition of eggs cooked in drying oven, microwave and panFahad Al Juhaimi, Nurhan Uslu, Mehmet Musa ÖzcanJournal of Food Science and Technology|March 1, 2017
Phytochemical profile, antioxidant and antimicrobial activity of extracts obtained from erva-mate (Ilex paraguariensis) fruit using compressed propane and supercritical CO2Ciro E F Fernandes, Jaqueline Scapinello, Aline Bohn, et al.Journal of Food Science and Technology|March 1, 2017
Analysis of volatile flavor compounds influencing Chinese-type soy sauces using GC-MS combined with HS-SPME and discrimination with electronic noseLihua Gao, Ting Liu, Xinjing An, et al.Journal of Food Science and Technology|March 1, 2017
Optimizing spray drying conditions of sour cherry juice based on physicochemical properties, using response surface methodology (RSM)Arasb Dabbagh Moghaddam, Milad Pero, Gholam Reza AskariJournal of Food Science and Technology|March 1, 2017
Phenolic profile, antioxidant activity and enzyme inhibitory activities of extracts from aromatic plants used in Mediterranean dietSandra Gonçalves, Elsa Moreira, Clara Grosso, et al.Journal of Food Science and Technology|March 1, 2017
Effect of alternatives to chlorine washing for sanitizing fresh corianderHaiyan Gao, Xiangjun Fang, Yunlong Li, et al.Pageof 613