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Journal of Human Hypertension|December 1, 1988
The relationship of dietary salt and blood pressure in three farming communities in KashmirM A Mir, R NewcombeJournal of Human Hypertension|May 6, 2020
Urate-lowering therapy exerts protective effects against hypertension development in patients with goutKuan-Hung Lin, Fu-Shun Yen, Hsin-Lun Li, et al.Journal of Human Hypertension|April 30, 2020
Association of circulating uric acid and angiotensin-(1-7) in relation to higher blood pressure in adolescents and the influence of preterm birthAndrew M South, Hossam A Shaltout, Patricia A Nixon, et al.Journal of Human Hypertension|May 1, 2020
Gamma-glutamyltransferase, arterial remodeling and prehypertension in a healthy population at low cardiometabolic riskMichaela Kozakova, Amalia Gastaldelli, Carmela Morizzo, et al.Journal of Human Hypertension|December 1, 1989
Risk factor interactions for coronary heart diseaseR C MordasiniJournal of Human Hypertension|June 19, 2015
Central and peripheral blood pressures in relation to plasma advanced glycation end products in a Chinese populationQ-F Huang, C-S Sheng, Y-Y Kang, et al.Journal of Human Hypertension|September 3, 2025
The association between estimated pulse wave velocity and balance function in U.S. adultsAndrew R Heckel, Alaina C Glasgow, Wonhee Cho, et al.Journal of Human Hypertension|May 29, 2015
Correlation between tea consumption and prevalence of hypertension among Singaporean Chinese residents aged ⩾40 yearsW Li, J Yang, X S Zhu, et al.Journal of Human Hypertension|May 29, 2015
Desphospho-uncarboxylated matrix Gla protein is associated with increased aortic stiffness in a general populationO Mayer, J Seidlerová, P Wohlfahrt, et al.Pageof 451