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Journal of Industrial Microbiology & Biotechnology|October 11, 2008
Polar lipid fatty acids, LPS-hydroxy fatty acids, and respiratory quinones of three Geobacter strains, and variation with electron acceptorD B Hedrick, A D Peacock, D R Lovley, et al.
Journal of Industrial Microbiology & Biotechnology|April 22, 2005
Monitoring of microbial souring in chemically treated, produced-water biofilm systems using molecular techniquesB V Kjellerup, R H Veeh, P Sumithraratne, et al.
Journal of Industrial Microbiology & Biotechnology|September 30, 2005
Metabolic engineering of a Lactobacillus plantarum double ldh knockout strain for enhanced ethanol productionSiqing Liu, Nancy N Nichols, Bruce S Dien, et al.
Journal of Industrial Microbiology & Biotechnology|September 1, 2005
Biological deinking of inkjet-printed paper using Vibrio alginolyticus and its enzymesC Mohandass, Chandralata Raghukumar
Journal of Industrial Microbiology & Biotechnology|October 1, 2005
A recombinant vaccine against hydatidosis: production of the antigen in Escherichia coliDaniel Manderson, Robert Dempster, Yusuf Chisti
Journal of Industrial Microbiology & Biotechnology|November 14, 2007
Distribution and diversity of Dipteran-specific cry and cyt genes in native Bacillus thuringiensis strains obtained from different ecosystems of IranGholamreza Salehi Jouzani, Ali Pourjan Abad, Ali Seifinejad, et al.
Journal of Industrial Microbiology & Biotechnology|October 11, 2007
Production of acetone butanol (AB) from liquefied corn starch, a commercial substrate, using Clostridium beijerinckii coupled with product recovery by gas strippingThaddeus C Ezeji, Nasib Qureshi, Hans P Blaschek
Journal of Industrial Microbiology & Biotechnology|August 8, 2007
Yeasts isolated from industrial maltings can suppress Fusarium growth and formation of gushing factorsArja Laitila, Tuija Sarlin, Erja Kotaviita, et al.
Journal of Industrial Microbiology & Biotechnology|August 2, 2007
Characterization and role of a metalloprotease induced by chitin in Serratia sp. KCKHyun-Soo Kim, Peter N Golyshin, Kenneth N Timmis
Journal of Industrial Microbiology & Biotechnology|August 2, 2007
Minimizing acetate formation in E. coli fermentationsMarjan De Mey, Sofie De Maeseneire, Wim Soetaert, et al.
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