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Journal of Intercultural Ethnopharmacology|April 23, 2016
Investigation on hypoglycemic effects of ethanol extract of Alpinia nigra (Gaertn.) in animal modelMohammad Shah Hafez Kabir, Mir Muhammad Nasir Uddin, S M Zahid HosenJournal of Intercultural Ethnopharmacology|April 23, 2016
Anticoagulant effect and safety assessment of an aqueous extract of Pseudocedrela kotschyi (Schweinf.) harms and Adenia cissampeloides (Planch. Ex Hook.) harmsWilson Bright Nyansah, George Asumeng Koffuor, Frederick Asare, et al.Journal of Intercultural Ethnopharmacology|April 13, 2016
Ayurvedic management of pulmonary tuberculosis: A systematic reviewJanmejaya SamalJournal of Intercultural Ethnopharmacology|April 13, 2016
Drug leads agents from methanol extract of Nigerian bee (Apis mellifera) propolisBashir Lawal, Oluwatosin Kudirat Shittu, Asmau Niwoye Abubakar, et al.Journal of Intercultural Ethnopharmacology|April 13, 2016
Modification of sleep-waking and electroencephalogram induced by vetiver essential oil inhalationDania Cheaha, Acharaporn Issuriya, Rodiya Manor, et al.Journal of Intercultural Ethnopharmacology|April 13, 2016
Herbs as an antioxidant arsenal for periodontal diseasesAsha Ramesh, Sheeja Saji Varghese, Jayakumar Nadathur Doraiswamy, et al.Journal of Intercultural Ethnopharmacology|February 7, 2017
Ocimum basilicum extract exhibits antidiabetic effects via inhibition of hepatic glucose mobilization and carbohydrate metabolizing enzymesChinelo Ezeani, Ifeoma Ezenyi, Theophine Okoye, et al.Journal of Intercultural Ethnopharmacology|February 7, 2017
A prospective comparative field study to evaluate the efficacy of a traditional plant-based malaria prophylaxisPrakash Bangalore Nagendrappa, Pradeep Annamalai, Muruli Naik, et al.Journal of Intercultural Ethnopharmacology|February 7, 2017
Kolaviron, a biflavonoid of Garcinia kola seed mitigates ischemic/reperfusion injury by modulation of pro-survival and apoptotic signaling pathwaysAdemola Adetokunbo Oyagbemi, Dirk Bester, Johan Esterhuyse, et al.Journal of Intercultural Ethnopharmacology|February 7, 2017
Antioxidant activity, phenolic-flavonoid content and high-performance liquid chromatography profiling of three different variants of Syzygium cumini seeds: A comparative studySyama Hari Priya, Nisha Prakasan, Jayamurthy PurushothamanPageof 19