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Journal of Medicinal Food|May 25, 2017
Blood Pressure-Lowering Effects of Alacalase-Hydrolyzed Camellia Seed Hull In Vitro and in Spontaneous Hypertensive RatsHo-Jeong Lim, Mi-So Kim, Da-Som Kim, et al.
Journal of Medicinal Food|June 2, 2017
High Omega-3 Polyunsaturated Fatty Acids in fat-1 Mice Reduce Inflammatory PainEnji Zhang, Jwa-Jin Kim, Nara Shin, et al.
Journal of Medicinal Food|December 29, 2005
Immunomodulating activity of arabinogalactan and fucoidan in vitroEun-Mi Choi, Ah-Jin Kim, Yeon-O Kim, et al.
Journal of Medicinal Food|December 29, 2005
Elemental and nutritional analysis of sea buckthorn (Hippophae rhamnoides ssp. turkestanica) Berries of Pakistani originS M Sabir, H Maqsood, Imran Hayat, et al.
Journal of Medicinal Food|December 29, 2005
Comparative evaluation of hepatoprotective activity of carotenoids of microalgaeK N Chidambara Murthy, J Rajesha, M Mahadeva Swamy, et al.
Journal of Medicinal Food|December 29, 2005
The effect of soybeans on the anovulatory cycleTakafumi Kohama, Hiroto Kobayashi, Masaki Inoue
Journal of Medicinal Food|December 29, 2005
Induction of extracellular matrix synthesis in normal human fibroblasts by anthraquinone isolated from Morinda citrifolia (Noni) fruitSung-Woo Kim, Byoung-Kee Jo, Ji-Hean Jeong, et al.
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