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Journal of Medicinal Food|May 27, 2011
Impact of food and herbal medication on calcineurin inhibitor dose in renal transplant patients: a cross-sectional studyRainer Nowack, Christoph Ballé, Franz Birnkammer, et al.
Journal of Medicinal Food|May 27, 2011
Chemical profile and antinociceptive efficacy of Rheedia longifolia leaf extractJosé A A Santos, Andrea Calheiros, Diogo D Nascimento, et al.
Journal of Medicinal Food|May 27, 2011
Genistein selectively inhibits estrogen-induced cell proliferation and other responses to hormone stimulation in the prepubertal rat uterusLeonardo Gaete, Andrei N Tchernitchin, Rodrigo Bustamante, et al.
Journal of Medicinal Food|May 27, 2011
A pilot study of the Spanish Ketogenic Mediterranean Diet: an effective therapy for the metabolic syndromeJoaquín Pérez-Guisado, Andrés Muñoz-Serrano
Journal of Medicinal Food|December 27, 2007
Effects of solid-state fermented rice on lipid metabolism and antioxidant status in high-cholesterol-fed ratsYun Jung Jang, Mi Hyun Kim, Seok Hyun Nam, et al.
Journal of Medicinal Food|December 27, 2007
Topical anti-inflammatory activities of Vitis rotundifolia (muscadine grape) extracts in the tetradecanoylphorbol acetate model of ear inflammationEve E Bralley, James L Hargrove, Phillip Greenspan, et al.
Journal of Medicinal Food|December 27, 2007
A 5-month open study with long-chain polyunsaturated fatty acids in dyslexiaLars Lindmark, Peter Clough
Journal of Medicinal Food|December 27, 2007
Gas chromatography/mass spectrometry analysis of Laurus nobilis essential oil composition of northern CyprusHasan Yalçin, Mehtap Anik, Murat Aydin Sanda, et al.
Journal of Medicinal Food|December 23, 2016
The Effect of Agave tequilana Weber Inulin on Postprandial Ghrelin Concentration in Obese PatientsBetsabe Contreras-Haro, Jose A Robles-Cervantes, Manuel Gonzalez-Ortiz, et al.
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