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Journal of Medicinal Food|February 24, 2004
Effects of flavonoid-rich beverages on prostacyclin synthesis in humans and human aortic endothelial cells: association with ex vivo platelet functionJohn A Polagruto, Derek D Schramm, Janice F Wang-Polagruto, et al.
Journal of Medicinal Food|February 24, 2004
Effects of chrysin on urinary testosterone levels in human malesCristiana Gambelunghe, Ruggero Rossi, Marco Sommavilla, et al.
Journal of Medicinal Food|February 24, 2004
Antidepressant activity of quercetin, a bioflavonoid, in streptozotocin-induced diabetic miceMuragundla Anjaneyulu, Kanwaljit Chopra, Indupal Kaur
Journal of Medicinal Food|January 27, 2005
Ganoderma lucidum polysaccharide fractions accelerate healing of acetic acid-induced ulcers in ratsYihuai Gao, Wenbo Tang, He Gao, et al.
Journal of Medicinal Food|January 27, 2005
Effects of D-003 on hepatic drug-metabolizing enzyme activities in ratsRafael Gámez, Idania Rodeiro, Jorge González, et al.
Journal of Medicinal Food|January 27, 2005
Omega-3 (n-3) fatty acids in health and disease: Part 1--cardiovascular disease and cancerFereidoon Shahidi, Homan Miraliakbari
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