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Journal of Medicinal Food|January 26, 2012
Effects and mechanism of turmeric vasorelaxation of the thoracic aorta in hypercholesterolemic ratsTsz-Shan Kam, Cho-Yee Wong, Pui-Long Kwan, et al.Journal of Medicinal Food|March 24, 2012
Pretreatment with the total flavone glycosides of Flos Abelmoschus manihot and hyperoside prevents glomerular podocyte apoptosis in streptozotocin-induced diabetic nephropathyLei Zhou, Xiao-Fei An, Shi-Chao Teng, et al.Journal of Medicinal Food|April 5, 2012
Proteomic analysis of Terminalia chebula extract-dependent changes in human lymphoblastic T cell protein expressionNando Dulal Das, Kyoung Hwa Jung, Ji Hyun Park, et al.Journal of Medicinal Food|April 19, 2012
Effects of parboiled rice diet on oxidative stress parameters in kidney of rats with streptozotocin-induced diabetesIsabela A Finamor, Etiane M H Saccol, Diogo Gabriel, et al.Journal of Medicinal Food|April 19, 2012
2,5-dihydroxyacetophenone isolated from Rehmanniae Radix Preparata inhibits inflammatory responses in lipopolysaccharide-stimulated RAW264.7 macrophagesYunkyung Han, Hyo Won Jung, Joo Young Lee, et al.Journal of Medicinal Food|February 10, 2012
Berberine promotes axonal regeneration in injured nerves of the peripheral nervous systemAh Mi Han, Hwon Heo, Yunhee Kim KwonJournal of Medicinal Food|January 28, 2012
A hexane fraction of guava Leaves (Psidium guajava L.) induces anticancer activity by suppressing AKT/mammalian target of rapamycin/ribosomal p70 S6 kinase in human prostate cancer cellsNae Hyung Ryu, Kyung-Ran Park, Sung-Moo Kim, et al.Journal of Medicinal Food|November 16, 2011
Purple corn (Zea mays L.) phenolic compounds profile and its assessment as an agent against oxidative stress in isolated mouse organsFernando Ramos-Escudero, Ana María Muñoz, Carlos Alvarado-Ortíz, et al.Journal of Medicinal Food|November 16, 2011
Inhibition of adhesion of uropathogenic Escherichia coli bacteria to uroepithelial cells by extracts from cranberryGwennola Ermel, Sylvie Georgeault, Claude Inisan, et al.Journal of Medicinal Food|November 16, 2011
Antihypertensive and cardioprotective effects of pumpkin seed oilAliaa E M K El-Mosallamy, Amany A Sleem, Omar M E Abdel-Salam, et al.Pageof 335