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Journal of Medicinal Food|June 23, 2025
Anti-Obesity Effects of Fatdizol, a Blend of Rosmarinus officinalis and Morus alba, in 3T3-L1 Cells and Obese Mouse ModelsJinhee Kim, Yoonhee Lee, Seong-Hoo Park, et al.
Journal of Medicinal Food|April 28, 2025
Intermittent Versus Continuous Wild Blueberry Feeding Alters Inflammation and Behavior in Aged Male RatsBarbara Shukitt-Hale, Derek R Fisher, Danielle S Cahoon, et al.
Journal of Medicinal Food|April 11, 2025
Safety Pharmacological Assessment of Oral Theophylline Administration on Respiratory Function in Sprague-Dawley RatsSung-Hyun Cho, Minseo Cho, Caglar Doguer, et al.
Journal of Medicinal Food|May 15, 2025
Supplementation Containing Bromelain on the Side Effects of Oncological Treatment: Systematic ReviewIrislene Costa Pereira, Raquel Barros Passos, Camila de Meneses Caetano Viana, et al.
Journal of Medicinal Food|March 31, 2025
Centella Asiatica Fraction-3 Enhances Antioxidant Capacity and Apoptotic Cell Death in HEK293 Kidney CellsDhaneshree B Naidoo, Alisa Phulukdaree, Anil Armichund Chuturgoon, et al.
Journal of Medicinal Food|December 3, 2025
Probiotic Supplementation in Aged Human Subjects Counteracts Leukocyte Telomere Attrition RateMaria Magdalena Coman, Benedetta Torbidoni-Baldassari, Lucia Occhigrossi, et al.
Journal of Medicinal Food|November 15, 2025
Chemical Profile and Anti-Obesity Effect of Luffa Cylindrica Roem Vinegar in Diet-Induced Obese MiceJeong Hoon Pan, Da-Eun Kim, Yeon Jin Oh, et al.
Journal of Medicinal Food|September 16, 2025
Comparing the Bioavailability of Two Seawater-Derived Magnesium PreparationsBrian K McFarlin, Anyla L Paschall, Molly E Kelly, et al.
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