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Journal of Medicinal Food|May 26, 2022
Partial Replacement of High-Fat Diet with Beef Tallow Attenuates Dyslipidemia and Endoplasmic Reticulum Stress in db/db MiceJisu Lee, Jennifer K Lee, Jae-Joon Lee, et al.
Journal of Medicinal Food|October 31, 2003
Dose-dependent protection by tomato against 7,12-dimethylbenz[a]anthracene-induced genotoxicity and oxidative stress in miceK V P Chandra Mohan, V Bhuvaneswari, S K Abraham, et al.
Journal of Medicinal Food|October 31, 2003
Cholestanol metabolism, molecular pathology, and nutritional implicationsYousuke Seyama
Journal of Medicinal Food|October 31, 2003
Effect of Piper betle leaf extract on alcoholic toxicity in the rat brainR Saravanan, N Rajendra Prasad, K V Pugalendi
Journal of Medicinal Food|July 2, 2019
Naringin and Naringenin Relax Rat Tracheal Smooth by Regulating BKCa ActivationRui Shi, Jia-Wen Xu, Zi-Ting Xiao, et al.
Journal of Medicinal Food|July 4, 2019
Neuroprotective Effect of Ginkgo Biloba Extract Against Hypoxic Retinal Ganglion Cell Degeneration In Vitro and In VivoHyun-Kyung Cho, Sibum Kim, Eun Jung Lee, et al.
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