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Journal of Medicinal Food|April 26, 2019
Obesity and Cardiovascular Risk Improvement Using Cacao By-Products in a Diet-Induced Obesity Murine ModelIsabel Hidalgo, Alicia Ortiz, María Sanchez-Pardo, et al.
Journal of Medicinal Food|May 3, 2019
Effects of Curcuminoids on Myocardial Injury After Percutaneous Coronary InterventionArintaya Phrommintikul, Rattanachai Chanchai, Wanwarang Wongcharoen
Journal of Medicinal Food|May 2, 2017
Hypolipidemic Effect of Moringa oleifera Lam Leaf Powder and its Extract in Diet-Induced Hypercholesterolemic RatsShahinaz A Helmy, Nashwa F S Morsy, Shahenda M Elaby, et al.
Journal of Medicinal Food|September 15, 2016
Aged Garlic Supplement Protects Against Lipid Peroxidation in Hypercholesterolemic IndividualsXing Lin Ho, Shin Yih Tsen, Mei Yen Ng, et al.
Journal of Medicinal Food|May 25, 2018
Synergistic Phytochemicals Fail to Protect Against Ovariectomy Induced Bone Loss in RatsSuresh Ambati, Colette N Miller, Erica F Bass, et al.
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