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Journal of Medicinal Food|January 29, 2021
Zingerone Administered Neonatally Prevents the Subsequent Development of High Dietary Fructose-Induced Fatty Liver in Sprague Dawley RatsNasiru Muhammad, Busisani Wiseman Lembede, Kennedy Honey Erlwanger
Journal of Medicinal Food|January 29, 2021
Review of Clinical Effects and Presumed Mechanism of Action of the French Oak Wood Extract RobuvitFranziska Weichmann, Fabrice Avaltroni, Carolina Burki
Journal of Medicinal Food|October 1, 2019
Dry-Fermented Soybean Food (Cheonggukjang) Ameliorates Senile Osteoporosis in the Senescence-Accelerated Mouse Prone 6 ModelJi-Sun Kim, Hyunjung Lee, Farida Sukma Nirmala, et al.
Journal of Medicinal Food|January 15, 2021
Antihypertensive Effects of Dehydroabietic and 4-Epi-Trans-Communic Acid Isolated from Pinus densifloraJaeyoung Park, Won-Jin Kim, Woong Kim, et al.
Journal of Medicinal Food|February 3, 2021
Genotoxicity Study of Vitex megapotamica (Spreng.) MoldenkeRita de Cássia Lima Ribeiro, Emerson Luiz Lorenço Botelho, Guilherme Donadel, et al.
Journal of Medicinal Food|August 8, 2019
The Beneficial Effects of a Polysaccharide from Moringa oleifera Leaf on Gut Microecology in MiceFang Wang, Yi-Fan Bao, Jia-Jun Si, et al.
Journal of Medicinal Food|May 10, 2011
Evaluation of the effects of the flavonoid apigenin on apoptotic pathway gene expression on the colon cancer cell line (HT29)Mehmet Turktekin, Ece Konac, H Ilke Onen, et al.
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