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Journal of Medicinal Food|October 28, 2009
Anti-invasive activity of anthocyanins isolated from Vitis coignetiae in human hepatocarcinoma cellsDong Yeok Shin, Won Sup Lee, Seok Hyun Kim, et al.Journal of Medicinal Food|October 28, 2009
Flow cytometric analysis of age-related changes in intestine intraepithelial lymphocyte subsets and their functional preservation after feeding mice on spirulinaOsamu Hayashi, Yuki Katayanagi, Kyoko Ishii, et al.Journal of Medicinal Food|October 28, 2009
Actions of ferulic acid and vitamin E on prevention of hypercholesterolemia and atherogenic lesion formation in apolipoprotein E-deficient miceEun-Young Kwon, Yun-Young Cho, Gyeong-Min Do, et al.Journal of Medicinal Food|October 28, 2009
Fenugreek bread: a treatment for diabetes mellitusJack N Losso, Darryl L Holliday, John W Finley, et al.Journal of Medicinal Food|October 28, 2009
Antimicrobial activity of two propolis samples against human Campylobacter jejuniRaffaella Campana, Vania Patrone, Ingrid Tarsilla Maria Franzini, et al.Journal of Medicinal Food|October 28, 2009
Evaluation of the antioxidant effect of a new functional food enriched with Sideritis euboea in healthy subjectsMaria Skouroliakou, Olympia Kastanidou, Maria Stathopoulou, et al.Journal of Medicinal Food|October 28, 2009
Protective effect of royal jelly and green tea extracts effect against cisplatin-induced nephrotoxicity in mice: a comparative studyKürşad Yapar, Kültiğin Cavuşoğlu, Ertan Oruç, et al.Journal of Medicinal Food|October 28, 2009
Antioxidant effects of garlic in young and aged rat brain in vitroLuigi Brunetti, Luigi Menghini, Giustino Orlando, et al.Journal of Medicinal Food|September 30, 2014
Alveolar bone protective and hypoglycemic effects of systemic propolis treatment in experimental periodontitis and diabetes mellitusCüneyt Asım Aral, Servet Kesim, Henry Greenwell, et al.Journal of Medicinal Food|October 2, 2014
Consumption of dried apple peel powder increases joint function and range of motionGitte S Jensen, Victoria L Attridge, Kathleen F Benson, et al.Pageof 335