Showing results (531-540 of 3,341) with videos related to
Sort By:
Pageof 335
Journal of Medicinal Food|May 5, 2010
Beta-lapachone (LAPA) decreases cell viability and telomerase activity in leukemia cells: suppression of telomerase activity by LAPADong-Oh Moon, Chang-Hee Kang, Mun-Ock Kim, et al.Journal of Medicinal Food|September 25, 2007
Enhancement of innate and adaptive immune functions by multiple Echinacea speciesZili Zhai, Yi Liu, Lankun Wu, et al.Journal of Medicinal Food|September 25, 2007
Protective effect of policosanol on endothelium and intimal thickness induced by forceps in rabbitsMiríam Noa, Rosa Más, Carlos LariotJournal of Medicinal Food|September 25, 2007
Mume Fructus water extract inhibits pro-inflammatory mediators in lipopolysaccharide-stimulated macrophagesHyuk-Joon Choi, Ok-Hwa Kang, Pil-Sang Park, et al.Journal of Medicinal Food|September 25, 2007
Subjects with impaired glucose tolerance exhibit a high degree of tolerance to honeyO P Agrawal, A Pachauri, H Yadav, et al.Journal of Medicinal Food|September 25, 2007
Ocimum sanctum Linn. (Holy Basil) ethanolic leaf extract protects against 7,12-dimethylbenz(a)anthracene-induced genotoxicity, oxidative stress, and imbalance in xenobiotic-metabolizing enzymesP Manikandan, R Senthil Murugan, H Abbas, et al.Journal of Medicinal Food|September 25, 2007
Induction of detoxifying enzyme by sesquiterpenes present in Inula heleniumSoon Sung Lim, Sun Seong Im, Ju Ryoung Kim, et al.Journal of Medicinal Food|September 25, 2007
Volatile components from the roots of Solanum pseudocapsicumA A Aliero, O T Asekun, D S Grierson, et al.Journal of Medicinal Food|March 14, 2009
Regulatory issues relating to herbal products-part 2: safety and toxicityJ S Forte, A RamanJournal of Medicinal Food|March 14, 2009
Chemical synthesis of [(13)c]daidzeinP G Baraldi, G Spalluto, B Cacciari, et al.Pageof 335