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Journal of Medicinal Food|March 25, 2017
Clove and Its Active Compound Attenuate Free Fatty Acid-Mediated Insulin Resistance in Skeletal Muscle Cells and in MiceSafina Ghaffar, Shabbir Khan Afridi, Meha Fatima Aftab, et al.Journal of Medicinal Food|March 10, 2017
The Impact of Virgin Coconut Oil and High-Oleic Safflower Oil on Body Composition, Lipids, and Inflammatory Markers in Postmenopausal WomenMargaret Harris, Andrea Hutchins, Lisa FrydaJournal of Medicinal Food|February 21, 2019
Ginseng Extract Modified by Pectin Lyase Inhibits Retinal Vascular Injury and Blood-Retinal Barrier Breakage in a Rat Model of DiabetesEunsoo Jung, Chan-Sik Kim, Wookwon Jung, et al.Journal of Medicinal Food|February 21, 2019
Antiosteoporotic Effects of Acer palmatum Extract on Osteoclastogenesis and OsteoblastogenesisKenji Kuriya, Masahiro Nishio, Shohei Wada, et al.Journal of Medicinal Food|March 29, 2019
Quercetin Attenuates Visceral Hypersensitivity and 5-Hydroxytryptamine Availability in Postinflammatory Irritable Bowel Syndrome Rats: Role of Enterochromaffin Cells in the ColonHong-Yan Qin, Kai-Hong Zang, Xiao Zuo, et al.Journal of Medicinal Food|March 20, 2019
Determination of Total Chlorogenic Acids in Commercial Green Coffee ExtractsJoe A Vinson, Xi Chen, Deanne Dulik GarverJournal of Medicinal Food|March 20, 2019
Osteoprotective Effects of Tribulus terrestris L.: Relationship Between Dehydroepiandrosterone Levels and Ca2+-Sparing EffectMarcia Alessandra Arantes Marques, Bruno Henrique Lopes Botelho Lourenço, Michelle de Paula Reis, et al.Journal of Medicinal Food|February 26, 2019
Antihyperlipidemic Activity of Ligularia fischeri Extract in Mice Fed a High-Carbohydrate DietJu-Hyoung Park, Eun-Kyung Ahn, Jin-Kyu Kim, et al.Journal of Medicinal Food|February 2, 2017
Humulus japonicus Prevents Dopaminergic Neuron Death in 6-Hydroxydopamine-Induced Models of Parkinson's DiseaseYoung-Kyoung Ryu, Young Kang, Jun Go, et al.Journal of Medicinal Food|February 2, 2017
The Antimalarial Effect of Curcumin Is Mediated by the Inhibition of Glycogen Synthase Kinase-3βAmatul Hamizah Ali, Suhaini Sudi, Rusliza Basir, et al.Pageof 335