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Journal of Medicinal Food|June 20, 2022
Anti-Obesity Effect of Porcine Collagen Peptide in 3T3-L1 Adipocytes and High-Fat Diet-Fed Mice by Regulating AdipogenesisEunji Lee, Jiyoung Bang, Jeong Yoon Lee, et al.Journal of Medicinal Food|April 8, 2022
Beneficial Effects of Fructooligosaccharides Esterified with Lauric Acid in a Metabolic Syndrome Model Induced by a High-Fat and High-Carbohydrate Diet in Wistar RatsSusana Hernández-Pérez, Rosa María Oliart-Ros, Leticia Casas-Godoy, et al.Journal of Medicinal Food|October 16, 2010
Comparative study of the efficacy of ascorbic acid, quercetin, and thiamine for reversing ethanol-induced toxicityVidhya Ambadath, Renju Gopal Venu, Indira MadambathJournal of Medicinal Food|October 20, 2010
A new fibrinolytic enzyme (55 kDa) from Allium tuberosum: purification, characterization, and comparisonDong-Min Chung, Nack-Shick Choi, Hyo Kon Chun, et al.Journal of Medicinal Food|September 30, 2010
Angelica sinensis modulates immunohematopoietic response and increases survival of mice infected with Listeria monocytogenesMary L S Queiroz, Cristiane Okuda Torello, Anderson T Constantino, et al.Journal of Medicinal Food|September 30, 2010
Evaluation of biological and biochemical quality of whey proteinFabiano Kenji Haraguchi, Maria Lucia Pedrosa, Heberth de Paula, et al.Journal of Medicinal Food|July 15, 2010
Essential oil composition of Teucrium divaricatum Sieb. ssp. villosum (Celak.) Rech. fil. growing wild in LebanonCarmen Formisano, Francesco Napolitano, Daniela Rigano, et al.Journal of Medicinal Food|July 15, 2010
Inhibition of cyclophosphamide-induced oxidative stress in brain by dietary inclusion of red dye extracts from sorghum (Sorghum bicolor) stemGaniya Oboh, Toyin L Akomolafe, Abayomi O AdetuyiJournal of Medicinal Food|July 15, 2010
Importance of extract standardization and in vitro/ex vivo assay selection for the evaluation of antioxidant activity of botanicals: a case study on three Rosmarinus officinalis L. extractsAlvin Ibarra, Julien Cases, Antoine Bily, et al.Journal of Medicinal Food|September 11, 2010
Investigation of the wound healing activity of Carapa guianensis L. (Meliaceae) bark extract in rats using excision, incision, and dead space wound modelsB Shivananda Nayak, Joel Kanhai, David M Milne, et al.Pageof 336