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Journal of Medicinal Food|November 25, 2010
In vitro antioxidant and antimicrobial activities of two Hawaiian marine Limu: Ulva fasciata (Chlorophyta) and Gracilaria salicornia (Rhodophyta)Kannappan Vijayavel, Jonathan A MartinezJournal of Medicinal Food|November 25, 2010
Mineral composition of different strains of edible medicinal mushroom Agaricus subrufescens PeckJúlia Györfi, András Geösel, János VetterJournal of Medicinal Food|November 25, 2010
Radical quenching activity, ferric-reducing antioxidant power, and ferrous ion-chelating capacity of 16 Ballota species and their total phenol and flavonoid contentsIlkay Erdogan-Orhan, Betül Sever-Yılmaz, M Levent Altun, et al.Journal of Medicinal Food|December 29, 2010
Biological properties of (1 → 3)-β-D-glucan-based synthetic oligosaccharidesSujata Saraswat-Ohri, Aruna Vashishta, Vaclav Vetvicka, et al.Journal of Medicinal Food|December 25, 2010
Phytochemical investigation and proximate analysis on the leaves of Cnidoscolus aconitifoliusAdemola A Oyagbemi, Adebimpe A Odetola, Odunayo I AzeezJournal of Medicinal Food|January 20, 2011
Grape seed extract regulates androgen receptor-mediated transcription in prostate cancer cells through potent anti-histone acetyltransferase activitySi Yong Park, Yoo-Hyun Lee, Kyung-Chul Choi, et al.Journal of Medicinal Food|January 20, 2011
Beneficial effects of a synbiotic supplement on self-perceived gastrointestinal well-being and immunoinflammatory status of healthy adultsEsther Nova, Blanca Viadel, Julia Wärnberg, et al.Journal of Medicinal Food|January 20, 2011
Hypolipidemic and antioxidant potentials of Xylopia aethiopica seed extract in hypercholesterolemic ratsSarah O Nwozo, Bosede F Orojobi, Oluwatosin A AdaramoyeJournal of Medicinal Food|January 20, 2011
Preventive effect of probiotics and α-tocopherol on ethanol-induced gastric mucosal injury in ratsAltug Senol, Mehmet Isler, Aynur G Karahan, et al.Journal of Medicinal Food|December 7, 2010
Supplementation of cheonggukjang and red ginseng cheonggukjang can improve plasma lipid profile and fasting blood glucose concentration in subjects with impaired fasting glucoseSu-Kyung Shin, Joong-Ho Kwon, Yong-Jin Jeong, et al.Pageof 336