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Journal of Medicinal Food|February 22, 2011
Flaxseed but not flaxseed oil prevented the rise in serum cholesterol due to ovariectomy in the Golden Syrian hamstersEdralin A Lucas, Sachin S Mahajan, Do Y Soung, et al.Journal of Medicinal Food|February 22, 2011
Dietary capsaicin attenuates metabolic dysregulation in genetically obese diabetic miceJi-Hye Kang, Goto Tsuyoshi, Hoan Le Ngoc, et al.Journal of Medicinal Food|May 10, 2011
Unrefined and refined black raspberry seed oils significantly lower triglycerides and moderately affect cholesterol metabolism in male Syrian hamstersMark M Ash, Kate A Wolford, Trevor J Carden, et al.Journal of Medicinal Food|May 10, 2011
Determination of antimicrobial activity of sorrel (Hibiscus sabdariffa) on Escherichia coli O157:H7 isolated from food, veterinary, and clinical samplesMarjorie Fullerton, Janak Khatiwada, Jacqueline U Johnson, et al.Journal of Medicinal Food|May 10, 2011
Effect of gamma-irradiation on some chemical characteristics and volatile content of linseedHasan Yalcin, Ismet Ozturk, Mehmet Hayta, et al.Journal of Medicinal Food|May 10, 2011
Volatile compounds and bioactivity of Eremurus spectabilis (Ciris), a Turkish wild edible vegetableKevser Karaman, Busra Polat, Ismet Ozturk, et al.Journal of Medicinal Food|May 10, 2011
Pomegranate seed extract attenuates chemotherapy-induced acute nephrotoxicity and hepatotoxicity in ratsKerim Cayır, Ali Karadeniz, Nejdet Simşek, et al.Journal of Medicinal Food|May 11, 2011
Antioxidant activity of eugenol: a structure-activity relationship studyİlhami GülçinJournal of Medicinal Food|May 11, 2011
Pectin from Passiflora edulis shows anti-inflammatory action as well as hypoglycemic and hypotriglyceridemic properties in diabetic ratsDraulio C Silva, Ana L P Freitas, Carla D S Pessoa, et al.Journal of Medicinal Food|May 11, 2011
Copper and zinc bioaccumulation and bioavailability of Ganoderma lucidumRamiro González Matute, Analia Serra, Debora Figlas, et al.Pageof 335