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Journal of Microbiological Methods|April 13, 2022
Real-time quantitative PCR method for detection and quantification of Clostridioides difficile cells and sporesChristina M Kohler, Ana G Quintanar Alfaro, Randall T Hayden, et al.Journal of Microbiological Methods|March 10, 2022
Probe-based qPCR assay enables the rapid and specific detection of bacterial degrading genes for the pesticide metaldehyde in soilVíctor M Castro-Gutierrez, Francis Hassard, James W B MoirJournal of Microbiological Methods|February 1, 2022
Application of proper orthogonal decomposition for evaluation of coherent structures and energy contents in microbial biofilmsDaniel Montelongo-Jauregui, Adesile Ajisafe, Mary Ann Jabra-Rizk, et al.Journal of Microbiological Methods|March 3, 2022
An agar-based bioassay for accurate screening of the total antioxidant capacity of lactic acid bacteria cell-free supernatantsHasna Hanchi, Khaled Sebei, Walid Mottawea, et al.Journal of Microbiological Methods|June 28, 2019
Zygosaccharomyces bailii and Z. rouxii induced ethanol formation in apple juice supplemented with different natural preservatives: A response surface methodology approachKevser Karaman, Osman SagdicJournal of Microbiological Methods|June 29, 2019
Validation of reference genes for quantitative gene expression analysis in Auricularia corneaDing-Hong Jia, Bo Wang, Xiao-Lin Li, et al.Journal of Microbiological Methods|May 4, 2019
Evaluation of denaturing gradient gel electrophoresis (DGGE) and next generation sequencing (NGS) in combination with enrichment culture techniques to identify bacteria in commercial microbial-based productsR M Subasinghe, A D Samarajeewa, R Scroggins, et al.Journal of Microbiological Methods|March 17, 1999
Membrane inlet ion trap mass spectrometry for the direct measurement of dissolved gases in ecological samplesG Cowie, D LloydJournal of Microbiological Methods|March 17, 1999
Clinical correlation of a skin antisepsis modelG McDonnell, K Haines, D Klein, et al.Journal of Microbiological Methods|March 17, 1999
Impedance microbiology: quantification of bacterial content in milk by means of capacitance growth curvesC J Felice, R E Madrid, J M Olivera, et al.Pageof 577