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Journal of Microbiology and Biotechnology|August 13, 2014
Reverse micellar extraction of fungal glucoamylase produced in solid-state fermentation cultureAliakbar Paraj, Morteza Khanahmadi, Keikhosro Karimi, et al.Journal of Microbiology and Biotechnology|August 13, 2014
Different immune regulatory potential of Lactobacillus plantarum and Lactobacillus sakei isolated from KimchiYi-Fan Hong, Hangeun Kim, Hye Rim Kim, et al.Journal of Microbiology and Biotechnology|July 16, 2014
Screening and characterization of a novel cellulase gene from the gut microflora of Hermetia illucens using metagenomic libraryChang-Muk Lee, Young-Seok Lee, So-Hyeon Seo, et al.Journal of Microbiology and Biotechnology|July 16, 2014
Efficient expression, purification, and characterization of a novel FAD-dependent glucose dehydrogenase from Aspergillus terreus in Pichia pastorisYufeng Yang, Lei Huang, Jufang Wang, et al.Journal of Microbiology and Biotechnology|October 31, 2013
Relationship between morphology and itaconic acid production by Aspergillus terreusQian Gao, Jie Liu, Liming LiuJournal of Microbiology and Biotechnology|August 23, 2013
Roles of YehZ, a putative osmoprotectant transporter, in tempering growth of Salmonella enterica serovar TyphimuriumSeul I Kim, Sangryeol Ryu, Hyunjin YoonJournal of Microbiology and Biotechnology|September 11, 2013
Effects of nutritional and environmental conditions on planktonic growth and biofilm formation of Citrobacter werkmanii BF-6Gang Zhou, Long-jie Li, Qing-shan Shi, et al.Journal of Microbiology and Biotechnology|September 26, 2013
Characterization of an antibiotic produced by Bacillus subtilis JW-1 that suppresses Ralstonia solanacearumJae Won Kwon, Shin Duk KimJournal of Microbiology and Biotechnology|September 18, 2013
Memory-enhancing effects of silk fibroin-derived peptides in scopolamine-treated miceYong Koo Kang, Woojoo Lee, Byunghoon Kang, et al.Journal of Microbiology and Biotechnology|September 18, 2013
Fungal diversity of rice straw for meju fermentationDae-Ho Kim, Seon-Hwa Kim, Soon-Wo Kwon, et al.Pageof 482