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Journal of Nutrition Education and Behavior|December 5, 2006
Food safety beliefs and barriers to safe food handling among WIC program clients, Miami, FloridaMary Jo Trepka, Violet Murunga, Syreeta Cherry, et al.
Journal of Nutrition Education and Behavior|May 12, 2007
Hunger of the body and hunger of the mind: African American women's perceptions of food insecurity, health and violenceMariana Chilton, Sue Booth
Journal of Nutrition Education and Behavior|May 12, 2007
Fourth-grade children are less accurate in reporting school breakfast than school lunch during 24-hour dietary recallsSuzanne Domel Baxter, Julie A Royer, James W Hardin, et al.
Journal of Nutrition Education and Behavior|November 23, 2006
Impact of using updated food consumption and composition data on selected MyPyramid Food Group nutrient profilesSedigheh Yamini, WenYen Juan, Kristin Marcoe, et al.
Journal of Nutrition Education and Behavior|November 23, 2006
MyPyramid food intake pattern modeling for the Dietary Guidelines Advisory CommitteePatricia Britten, Joan Lyon, Connie M Weaver, et al.
Journal of Nutrition Education and Behavior|July 21, 2005
Food advertising in the age of obesity: content analysis of food advertising on general market and african american televisionVani R Henderson, Bridget Kelly
Journal of Nutrition Education and Behavior|May 21, 2005
Tracking of food choices across the transition to motherhoodChristine M Olson
Journal of Nutrition Education and Behavior|May 30, 2006
Fit WIC: attitudes, perceptions and practices of WIC staff toward addressing childhood overweightElena Serrano, Emily Gresock, David Suttle, et al.
Journal of Nutrition Education and Behavior|May 30, 2006
Observations of parent-child co-shoppers in supermarkets: children's involvement in food selections, parental yielding, and refusal strategiesMaureen O'Dougherty, Mary Story, Jamie Stang
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