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Journal of Nutrition Education and Behavior|November 12, 2019
Contextual Factors Influence Professional Development Attendance Among Child Care Providers in NebraskaDipti A Dev, Aileen S Garcia, Alison Tovar, et al.Journal of Nutrition Education and Behavior|December 1, 2019
Post-Healthy, Hunger-Free Kids Act Adherence to Select School Nutrition Standards by Region and Poverty Level: The Healthy Communities StudyLauren E Au, Lorrene D Ritchie, Klara Gurzo, et al.Journal of Nutrition Education and Behavior|December 2, 2019
Validation of the e-NutLit, an Electronic Tool to Assess Nutrition LiteracyJanet Franklin, Cheyenne Holman, Ryan Tam, et al.Journal of Nutrition Education and Behavior|February 10, 2019
Evaluation and Lessons Learned From the Development and Implementation of an Online Prenatal Nutrition Training for EFNEP ParaprofessionalsMicheline Chlipalski, Susan Baker, Beth Olson, et al.Journal of Nutrition Education and Behavior|February 11, 2019
Process Evaluation of Strong Hearts, Healthy Communities: A Rural Community-Based Cardiovascular Disease Prevention ProgramUrshila Sriram, Kirstin Sandreuter, Meredith Graham, et al.Journal of Nutrition Education and Behavior|December 29, 2019
Eating Together and Health-Related Quality of Life Among Korean AdultsMin-Jung Choi, Yong Gyu Park, Yang Hyun Kim, et al.Journal of Nutrition Education and Behavior|December 28, 2019
Exploration of Dietetics Graduate Students' Experience in a Flipped Course Using Learning ReflectionsRachel L Vollmer, Teresa DrakeJournal of Nutrition Education and Behavior|March 13, 2018
Mobile Apps for the Dietary Approaches to Stop Hypertension (DASH): App Quality EvaluationKristen Nicole DiFilippo, Wen-Hao David Huang, Karen M Chapman-NovakofskiJournal of Nutrition Education and Behavior|February 25, 2018
Foods Served in Child Care Facilities Participating in the Child and Adult Care Food Program: Menu Match and Agreement with the New Meal Patterns and Best PracticesJayna M Dave, Karen W CullenJournal of Nutrition Education and Behavior|February 27, 2018
Food Purchasing Behaviors and Sugar-Sweetened Beverage Consumption among Canadian Secondary School Students in the COMPASS StudyKatelyn M Godin, Ashok Chaurasia, David Hammond, et al.Pageof 202