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Journal of Nutrition for the Elderly|January 1, 1992
Vitamin B12 and folate status of a selected group of free-living older personsT K Basu, E A Donald, J A Hargreaves, et al.
Journal of Nutrition for the Elderly|December 3, 2003
Time for assessment of nutrition services in assisted living facilitiesShirley Chao, Valia Hagisavas, Robert Mollica, et al.
Journal of Nutrition for the Elderly|December 3, 2003
Tailoring nutrition education intervention programs to meet needs and interests of older adultsMary Meck Higgins, Mary Clarke Barkley
Journal of Nutrition for the Elderly|January 13, 2004
Food consumption patterns of rural older African American, Native American, and white adults in North CarolinaRonny A Bell, Mara Z Vitolins, Thomas A Arcury, et al.
Journal of Nutrition for the Elderly|November 23, 2007
The ability of the DETERMINE checklist to predict continued community-dwelling in rural, white womenArdith R Brunt
Journal of Nutrition for the Elderly|November 23, 2007
Poor intake of milk, vegetables, and fruit with limited dietary variety by Botswana's elderlySegametsi D Maruapula, Karen M Chapman-Novakofski
Journal of Nutrition for the Elderly|November 23, 2007
Peer educators' perceptions of training for and implementing a community-based nutrition intervention for older adultsRobert M Hyland, Charlotte E Wood, Ashley J Adamson, et al.
Journal of Nutrition for the Elderly|September 25, 2007
Improvement in A1C levels and diabetes self-management activities following a nutrition and diabetes education program in older adultsElizabeth H Redmond, Sarah M Burnett, Mary Ann Johnson, et al.
Journal of Nutrition for the Elderly|March 22, 2005
Nutrition risk and associated factors in congregate meal participants in northern Florida: role of Elder Care Services (ECS)Lorraine J Weatherspoon, Helen D Worthen, Deepa Handu
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