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Journal of Nutrition in Gerontology and Geriatrics|October 15, 2024
Partners', Providers', and Rural Older Adults' Perspectives on Minnesota's Emergency Food System Emerging from the COVID-19 PandemicPatrick J Brady, Natalie Vandenburgh, Melissa N LaskaJournal of Nutrition in Gerontology and Geriatrics|January 5, 2013
Social influences and eating behavior in later life: a reviewElisabeth Vesnaver, Heather H KellerJournal of Nutrition in Gerontology and Geriatrics|January 5, 2013
The association of acculturation factors with biochemical indices of folate status among Mexican Americans 60 years of age or older in the post-fortification era: National Health and Nutrition Examination Survey (NHANES) 2001-2006Heather C Hamner, Mary E Cogswell, Mary Ann JohnsonJournal of Nutrition in Gerontology and Geriatrics|March 5, 2013
Tackling the aging process with bio-molecules: a possible role for caloric restriction, food-derived nutrients, vitamins, amino acids, peptides, and mineralsPrachi Dabhade, Swati KotwalJournal of Nutrition in Gerontology and Geriatrics|August 9, 2013
Dietary, food service, and mealtime interventions to promote food intake in acute care adult patientsGrace Cheung, Lisa Pizzola, Heather KellerJournal of Nutrition in Gerontology and Geriatrics|November 15, 2013
Nutritional risk and 5-year mortality of older community-dwelling Canadian men: the Manitoba Follow-Up StudyValerie E Broeska, Christina O Lengyel, Robert B TateJournal of Nutrition in Gerontology and Geriatrics|August 26, 2016
Effect of Ginger Supplementation on Proinflammatory Cytokines in Older Patients with Osteoarthritis: Outcomes of a Randomized Controlled Clinical TrialHassan Mozaffari-Khosravi, Zahra Naderi, Ali Dehghan, et al.Journal of Nutrition in Gerontology and Geriatrics|April 25, 2019
Identifying Geriatric Patients at Risk for Malnutrition: A Quality Improvement ProjectLauren C Mays, Jennifer W Drummonds, Summer Powers, et al.Journal of Nutrition in Gerontology and Geriatrics|April 12, 2019
Technology for Behavioral Change in Rural Older Adults with ObesityJohn A Batsis, John A Naslund, Alexandra B Zagaria, et al.Journal of Nutrition in Gerontology and Geriatrics|October 16, 2018
Cross-Sectional Inverse Association of Regular Soy Intake with Insulin Resistance in Japanese ElderlyY Yamori, M Sagara, Y Arai, et al.Pageof 29