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Journal of Nutritional Science|September 11, 2025
Randomised crossover controlled trial of dietary interventions for glycaemic control when body weight is kept stableMaelán Fontes-Villalba, María-Luz Fika-Hernando, Óscar Picazo, et al.Journal of Nutritional Science|July 30, 2025
Changes in the sodium content of New Zealand packaged breads: 2013 to 2023Maria Norburg Tell, Leanne Young, Kathryn Bradbury, et al.Journal of Nutritional Science|May 17, 2021
Prevalence of undernutrition and potential risk factors among children under 5 years of age in Amhara Region, Ethiopia: evidence from 2016 Ethiopian Demographic and Health SurveyDamitie Kebede, Yidnekachew Merkeb, Eyerusalem Worku, et al.Journal of Nutritional Science|May 17, 2021
Validation of an interviewer-administered seven-day semi-quantitative food frequency questionnaire for the dietary assessment of preschool children in rural BangladeshSabuktagin Rahman, Patricia Lee, Santhia Ireen, et al.Journal of Nutritional Science|May 17, 2021
Incidence of relapse following a new approach to simplifying and optimising acute malnutrition treatment in children aged 6-59 months: a prospective cohort in rural Northern Burkina FasoMaguy Daures, Kevin Phelan, Mariama Issoufou, et al.Journal of Nutritional Science|July 22, 2025
Understanding Australian adults' preferences for setting goals to reduce unhealthy food and beverage intake: a cross-sectional studyChelsea E Mauch, Ashlee Fuchs, Caitlin A Howlett, et al.Journal of Nutritional Science|July 22, 2025
Legume lectin phytohemagglutinin reduces transepithelial electrical resistance by counteracting the chaperone function of heat shock protein-70Karol Dokladny, Prashanth Setty, Pope L Moseley, et al.Journal of Nutritional Science|July 22, 2025
Randomised controlled trial: nutritional supplements to relieve irritable bowel syndrome symptoms by targeting the gut microbiotaMaartje van den Belt, Zhuang Liu, Lonneke Janssen Duijghuijsen, et al.Journal of Nutritional Science|June 26, 2025
Dietary knowledge and practices among patients with diabetes in North Lebanon: the role of dietary counsellingRosy Mitri, Zeina El-AliJournal of Nutritional Science|December 25, 2025
Effects of different iron sources on growth performance, intestinal morphology, development, and cell proliferation in weanling pigletsPing Kang, Guolong Song, Jiajun Fan, et al.Pageof 96