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Journal of Nutritional Science|June 4, 2026
Nutritional knowledge of team sport athletesChris V McDonald, Emeir M McSorley, Andrea M McNeilly, et al.Journal of Nutritional Science|September 6, 2014
Electrolyte-free milk protein solution influences sodium and fluid retention in ratsKengo Ishihara, Yoshiho Kato, Ayako Usami, et al.Journal of Nutritional Science|June 24, 2015
Seasonal differences in food and nutrient intakes among young children and their mothers in rural Burkina FasoJoanne E Arsenault, Laetitia Nikiema, Pauline Allemand, et al.Journal of Nutritional Science|June 17, 2017
Micronutrient deficiencies in the elderly - could ready meals be part of the solution?Richard HoffmanJournal of Nutritional Science|February 12, 2020
The double burden of overnutrition and undernutrition in mother-child dyads in Kenya: demographic and health survey data, 2014Peninah Kinya Masibo, Felix Humwa, Teresia Njoki MachariaJournal of Nutritional Science|October 26, 2020
From lifespan to healthspan: the role of nutrition in healthy ageingKremlin Wickramasinghe, John C Mathers, Suzan Wopereis, et al.Journal of Nutritional Science|October 26, 2020
Dietary intake, anthropometric measurements, biochemistry profile and their associations with chronic kidney disease and diabetes mellitusEmily de S Ferreira, Luciana S da Silva, Glauce D da Costa, et al.Journal of Nutritional Science|June 24, 2021
Effect of nutrition behaviour change communication delivered through radio on mothers' nutritional knowledge, child feeding practices and growthMahama Saaka, Khadija Wemah, Fred Kizito, et al.Journal of Nutritional Science|December 10, 2021
Nutrient intake and gender differences among Saudi childrenHebah A KutbiJournal of Nutritional Science|March 16, 2022
Predictors of wasting among children under-five years in largely food insecure area of north Wollo, Ethiopia: a cross-sectional studyAnchamo AnatoPageof 96