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Journal of Nutritional Science|November 21, 2017
Effects of monobutyrin and tributyrin on liver lipid profile, caecal microbiota composition and SCFA in high-fat diet-fed ratsThao Duy Nguyen, Olena Prykhodko, Frida Fåk Hållenius, et al.Journal of Nutritional Science|December 7, 2017
Abnormal carbohydrate metabolism in a canine model for muscular dystrophyAndressa R Amaral, Márcio A Brunetto, Marina P Brólio, et al.Journal of Nutritional Science|December 7, 2017
Long-chain n-3 PUFA in vegetarian women: a metabolic perspectiveGraham C Burdge, Sze-Yen Tan, Christiani Jeyakumar HenryJournal of Nutritional Science|January 5, 2018
Effects of a portion design plate on food group guideline adherence among hospital staffDirk F de Korne, Rahul Malhotra, Wai Yee Lim, et al.Journal of Nutritional Science|January 11, 2019
Differential associations between diet and prediabetes or diabetes in the KORA FF4 studyTaylor A Breuninger, Anna Riedl, Nina Wawro, et al.Journal of Nutritional Science|February 13, 2018
Ramadan during pregnancy and birth weight of newbornsAry I Savitri, Dwirani Amelia, Rebecca C Painter, et al.Journal of Nutritional Science|February 13, 2018
Macronutrient manipulations of cheese resulted in lower energy content without compromising its satiating capacityThea Toft Hansen, Anders Sjödin, Christian Ritz, et al.Journal of Nutritional Science|March 31, 2018
Effects of fish and krill oil on gene expression in peripheral blood mononuclear cells and circulating markers of inflammation: a randomised controlled trialAmanda Rundblad, Kirsten B Holven, Inge Bruheim, et al.Journal of Nutritional Science|March 2, 2013
Low-fat yoghurt intake in pregnancy associated with increased child asthma and allergic rhinitis risk: a prospective cohort studyEkaterina Maslova, Thorhallur I Halldorsson, Marin Strøm, et al.Journal of Nutritional Science|September 6, 2014
Asperuloside stimulates metabolic function in rats across several organs under high-fat diet conditions, acting like the major ingredient of Eucommia leaves with anti-obesity activityTakahiko Fujikawa, Tetsuya Hirata, Shingo Hosoo, et al.Pageof 96