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Journal of Nutritional Science|February 25, 2026
Monocrotaline toxicity in rats: decreased lung retinol and elevated alpha-tocopherol levels in lung and liverRichard Carleton Baybutt, Vance La Baron Smith, Donovan Gabriel Kearns, et al.Journal of Nutritional Science|January 21, 2022
Prevalence and socio-economic determinants of inadequate dietary diversity among adolescent girls and boys in Bangladesh: findings from a nationwide cross-sectional surveyFahmida Akter, Md Mokbul Hossain, Abu Ahmed Shamim, et al.Journal of Nutritional Science|August 23, 2021
Cobalamin and folate status in women during early pregnancy in Bhaktapur, NepalCatherine Schwinger, Shakun Sharma, Ram K Chandyo, et al.Journal of Nutritional Science|March 16, 2022
Relationship between the double burden of malnutrition and mental health in overweight and obese adult womenMohammad Gholizadeh, Leila Setayesh, Habib Yarizadeh, et al.Journal of Nutritional Science|June 20, 2022
Haemoglobin status to determine nutritional anaemia and its association with breakfast skipping and BMI among nursing undergraduates of Farasan Island, KSAShabihul Fatma Sayed, Sumathi NagarajanJournal of Nutritional Science|February 1, 2023
Dietary diversity and associated factors among adult cancer patients attending treatment at Black Lion Specialized Hospital, Addis Ababa, EthiopiaHelen Girma, Amanuel NanaJournal of Nutritional Science|August 2, 2023
Pantry clients and Supplemental Nutrition Assistance Program-Education practitioners' perspectives on factors influencing healthy eating policy, system and environmental interventions in food pantriesOwusua Yamoah, Jillian Schulte, Lindsay Osborn, et al.Journal of Nutritional Science|July 17, 2023
A new methodology to structure a nutrition educational course: the results of a short-term educational-intervention pilot studyMaria Vittoria Conti, Marco Gnesi, Noemi Zelaschi, et al.Journal of Nutritional Science|April 12, 2016
Majoring in nutrition influences BMI of female college studentsMee Young Hong, Tahirih L Shepanski, Jaclyn B GaylisJournal of Nutritional Science|June 20, 2015
Zinc status of northern Tasmanian adultsJeffrey M Beckett, Madeleine J BallPageof 96