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Journal of Nutritional Science|February 28, 2024
The relationship between caffeine and its metabolites and bone mineral density in postmenopausal women: a cross-sectional analysis from the NHANES databaseSheng Liao, Jianhong Zhou, Hui Chen, et al.Journal of Nutritional Science|August 17, 2023
Association of household food insecurity with developmental delay in preschool children: 2018 Ecuadorian Nutrition and Health National SurveyM Margaret Weigel, Rodrigo X ArmijosJournal of Nutritional Science|September 29, 2023
Are epigenetic mechanisms and nutrition effective in male and female infertility?Kadriye Erdoğan, Nazlı Tunca Sanlier, Nevin SanlierJournal of Nutritional Science|September 25, 2023
Time to complementary feeding initiation and its predictors among children aged 9-23 months in Meket District, Northeast Ethiopia: a Cox Weibull regressionSileshi Fekadu Alemu, Aregash Abebayehu Zerga, Reta Dewau Yimer, et al.Journal of Nutritional Science|September 25, 2023
Campus food service users' support for nudge strategies for fruit and vegetable-rich items: findings from a large Canadian national sampleSunghwan Yi, Vinay Kanetkar, Paula BrauerJournal of Nutritional Science|July 17, 2023
Effect of the Dietary Approaches to Stop Hypertension (DASH) diet on the development of preeclampsia and metabolic outcomes in pregnant women with pre-existing diabetes mellitus: a randomised, controlled, single-blind trialGabriella P Belfort, Patricia C de Padilha, Dayana R Farias, et al.Journal of Nutritional Science|July 3, 2023
Effect of body composition on the athletic performance of soccer refereesAzad Ilhan, Surhat Muniroglu, Neslişah RakıcıoğluJournal of Nutritional Science|July 3, 2023
Erratum: Nutritional quality of lunch meals and plate waste in school lunch programme in Southern Thailand - CORRIGENDUMJaruneth Petchoo, Narisara Kaewchutima, Nattapol TangsuphoomJournal of Nutritional Science|September 11, 2020
Accuracy of self-reported BMI using objective measurement in high school studentsChelsea Allison, Sarah Colby, Audrey Opoku-Acheampong, et al.Journal of Nutritional Science|September 28, 2020
Disparities in the prevalence and risk factors of anaemia among children aged 6-24 months and 25-59 months in EthiopiaTafere Gebreegziabher, Nigatu Regassa, Micaela Wakefield, et al.Pageof 96