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Journal of Nutritional Science|January 16, 2026
Exploring the impact of legume consumption on undernutrition in rural Malawian children aged 6-59 months old: a community-based cross-sectional studyPatrick Ndovie, Numeri Chalumpha Geresomo, Smith G Nkhata, et al.Journal of Nutritional Science|January 16, 2026
Sex differences in nutrient gaps among active adultsGrant M Tinsley, Marleigh Hefner, Philip Sapp, et al.Journal of Nutritional Science|January 16, 2026
Fruit juices - more like fruit or sugar-sweetened beverages? Report of a symposium sponsored by the Fruit Juice Science Centre at IUNS-ICN ParisKatie M Hutchins, Carrie H S RuxtonJournal of Nutritional Science|January 16, 2026
The predictive factors of hypozincemia in patients with chronic liver diseaseShoji Ando, Atsumasa Komori, Hiroshi Yatsuhashi, et al.Journal of Nutritional Science|December 29, 2025
Compliance with the recommended daily intake of at least 400g of fruits and vegetables and its relationship with behavioural change stages in Mexican adultsAlejandra Jiménez-Aguilar, Rebeca Uribe-Carvajal, Araceli Salazar-Coronel, et al.Journal of Nutritional Science|January 7, 2026
An SMS intervention to reduce caregiver's sugar-sweetened beverages: impacts on theoretical constructs and parenting practices from a randomized controlled trial in rural appalachiaBrittany M Kirkpatrick, Donna-Jean P Brock, Annie L Reid, et al.Journal of Nutritional Science|December 25, 2025
No evidence for an association between in utero Ramadan exposure and mean arterial pressure and random blood glucose in adulthood: evidence from SEACO in MalaysiaPatricia Mary Elizabeth, Fabienne Pradella, Tin Tin Su, et al.Journal of Nutritional Science|October 30, 2025
Exploring the link among eating behaviour, diet quality, and relative energy deficiency in sports risk in elite Canadian volleyball male athletesErik Sesbreno, Louise Capling, Margo Mountjoy, et al.Journal of Nutritional Science|October 29, 2025
Household livelihood, diet, and nutritional status of adolescent schoolchildren in Kuyu District, North Shewa, Oromia, EthiopiaKassahun Ketema, Aregash Samuel, Mogessie AshenafiJournal of Nutritional Science|June 26, 2025
Determining the level of knowledge and consumption of probiotics and prebiotics among athletes in JordanOla D Al-Maseimi, Leena Ahmad, Nour A Elsahoryi, et al.Pageof 96