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Journal of Nutritional Science|July 10, 2015
Lipid-rich diet enhances L-cell density in obese subjects and in mice through improved L-cell differentiationThomas Aranias, Alexandra Grosfeld, Christine Poitou, et al.
Journal of Nutritional Science|June 20, 2015
Hypocholesterolaemic effect of rat-administered oral doses of the isolated 7S globulins from cowpeas and adzuki beansEderlan S Ferreira, Ana Lucia S Amaral, Aureluce Demonte, et al.
Journal of Nutritional Science|June 24, 2015
A metabolomics approach used to profile plasma from portal-arterial pigs revealed differences between breads incurred by dietary fibre and protein contentsKirstine Lykke Nielsen, Mette Skou Hedemann, Helle Nygaard Lærke, et al.
Journal of Nutritional Science|June 24, 2015
Faecal microbiota of domestic cats fed raw whole chicks v. an extruded chicken-based dietK R Kerr, S E Dowd, K S Swanson
Journal of Nutritional Science|June 24, 2015
Evaluation of a performance enhancing supplement in American Foxhounds during eventingJanice L Huntingford, Brent N Kirn, Kerry Cramer, et al.
Journal of Nutritional Science|June 24, 2015
Alterations to oxidative stress markers in dogs after a short-term stress during transportChayanne S Ferreira, Ricardo S Vasconcellos, Raquel S Pedreira, et al.
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