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Journal of Nutritional Science|June 7, 2021
Trends in body mass index among ever-married Bangladeshi women, 2004-14: evidence from nationally representative population-based surveysMd Rafiqul Islam, Md Sabbir Hossain, Md Mostaured Ali Khan, et al.Journal of Nutritional Science|November 15, 2023
Gender disparity in minimum dietary diversity failure among currently breastfed children aged 6-23 months in Bangladesh: evidence from Bangladesh Multiple Indicator Cluster Survey, 2019Md Ismail Hossain, Samia Kabir, Faozia Afia ZiniaJournal of Nutritional Science|January 9, 2018
Malnutrition and cachexia among cancer out-patients in Nairobi, KenyaL U Kaduka, Z N Bukania, Y Opanga, et al.Journal of Nutritional Science|November 21, 2022
Alternate day fasting on subjective feelings of appetite and body weight for adults with overweight or obesity: a systematic reviewBahar Kucuk, Rigmor C BergJournal of Nutritional Science|May 16, 2022
Association between protein intake and lean body mass in a group of Masters AthletesJoseph R Stanzione, Joseph I Boullata, Michael L Bruneau, et al.Journal of Nutritional Science|February 27, 2023
A peer support dietary change intervention for encouraging adoption and maintenance of the Mediterranean diet in a non-Mediterranean population (TEAM-MED): lessons learned and suggested improvementsKatherine M Appleton, Claire T McEvoy, Christina Lloydwin, et al.Journal of Nutritional Science|August 31, 2023
Associations of protein intake, sources and distribution on muscle strength in community-dwelling older adults living in Auckland, New ZealandAnne N Hiol, Pamela R von Hurst, Cathryn A Conlon, et al.Journal of Nutritional Science|November 21, 2017
Calcium intake and the associations with faecal fat and energy excretion, and lipid profile in a free-living populationLouise Kjølbæk, Janne K Lorenzen, Lesli H Larsen, et al.Journal of Nutritional Science|February 7, 2018
Characterisation of the French ferret population, husbandry, reported medical care and feeding habitsGéraldine Blanchard, Maud Marsot, Roselyne Bourassin, et al.Journal of Nutritional Science|June 22, 2026
Interventions that address food insecurity for children aged 0-11 years, families, and pregnant women in the UK: a systematic review of intervention studiesCaitlin Holt, Nicola Heslehurst, Ruth Kipping, et al.Pageof 96