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Journal of Nutritional Science|August 23, 2021
Determinants and constraints to household-level animal source food consumption in rural communities of EthiopiaAlemneh Kabeta Daba, Mary Murimi, Kebede Abegaz, et al.
Journal of Nutritional Science|June 25, 2020
Nutritional Deprivation Index is negatively associated with socio-economic factors in Paraguayan householdsVit Bubak, Matteo Cellamare, Marta Sanabria
Journal of Nutritional Science|November 22, 2021
Log-ratio transformations for dietary compositions: numerical and conceptual questionsMaria Léa Corrêa Leite
Journal of Nutritional Science|September 15, 2022
Effect of school feeding program on the anthropometric and haemoglobin status of school children in Sidama region, Southern Ethiopia: a prospective studyTsion A Desalegn, Samson Gebremedhin, Barbara J Stoecker
Journal of Nutritional Science|September 15, 2022
Food insecurity and mental health of college students in Lebanon: a cross-sectional studyRita Itani, Lama Mattar, Samer Kharroubi, et al.
Journal of Nutritional Science|December 10, 2021
Nearly one-in-five mothers avoid colostrum in North Wollo Zone, Ethiopia: an institution-based cross-sectional studyMisgan Legesse Liben, Nigus Bililign Yimer, Fentaw Wassie Feleke
Journal of Nutritional Science|October 28, 2022
Gains in body mass and body water in pregnancy and relationships to birth weight of offspring in rural and urban Pune, IndiaElaine C Rush, Lindsay D Plank, Himangi Lubree, et al.
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