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Journal of Nutritional Science|August 23, 2016
Status of zinc nutrition in Bangladesh: the underlying associationsSabuktagin Rahman, Tahmeed Ahmed, Ahmed Shafiqur Rahman, et al.Journal of Nutritional Science|June 17, 2017
Micronutrient deficiencies among children and women in Bangladesh: progress and challengesFaruk Ahmed, Noreen Prendiville, Anuradha NarayanJournal of Nutritional Science|January 21, 2022
Independent and joint contribution of inappropriate complementary feeding and poor water, sanitation and hygiene (WASH) practices to stunted child growthMahama Saaka, Ferguson N Saapiire, Richard N DogoliJournal of Nutritional Science|November 4, 2021
Inadequacy of nutrient intake among adolescent girls in south central EthiopiaBeza Yilma, Bilal S Endris, Yalemwork G Mengistu, et al.Journal of Nutritional Science|July 15, 2022
Suggested explanations for the (in)effectiveness of nutrition information interventions among adults with a low socioeconomic status: a scoping reviewTim van Meurs, Joost Oude Groeniger, Willem de Koster, et al.Journal of Nutritional Science|December 1, 2022
Coexistence and correlates of forms of malnutrition among mothers and under-five child pairs in TanzaniaFina T Faustini, Ali R Mniachi, Amina S MsengwaJournal of Nutritional Science|June 10, 2026
APOE-ε4 moderates the association between diet quality and executive function in middle-aged women at increased risk for Alzheimer's diseaseChadsley M Wessinger, Kyoung Shin Park, Samantha L DuBois, et al.Journal of Nutritional Science|July 11, 2018
Successful and unsuccessful weight-loss maintainers: strategies to counteract metabolic compensation following weight lossLouise D Clamp, David J Hume, Estelle V Lambert, et al.Journal of Nutritional Science|February 1, 2023
Validation of a sports nutrition knowledge questionnaire for athletes in the United Kingdom and IrelandCaitlin Edmonds, Ryan Tam, Sharon Madigan, et al.Journal of Nutritional Science|August 2, 2023
Efficacy and utility of a tool for both measurement of vitamin B6, B12, D, folate and iron status and assessment of diet quality in athletesA Mireille Baart, Anne I Slotegraaf, Inge E Gobes-de Punder, et al.Pageof 96