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Journal of Nutritional Science and Vitaminology|January 1, 1976
Mechanism of inactivation of bacteriophage MS2 containing single-stranded RNA by ascorbic acidA Murata, M UikeJournal of Nutritional Science and Vitaminology|January 1, 1982
NADPH-dependence of vitamin B2-aldehyde-forming enzymeS Tachibana, M OkaJournal of Nutritional Science and Vitaminology|August 1, 1996
Lack of lecithin: retinol acyltransferase activity in chick lungsS Takase, Y Matsumoto, T GodaJournal of Nutritional Science and Vitaminology|August 1, 1996
Effects of fatty acids on accumulation and secretion of histamine in RBL-2H3 cells and leukotriene release from peritoneal exudate cells isolated from Wistar ratsK Yamada, M Mori, N Matsuo, et al.Journal of Nutritional Science and Vitaminology|August 1, 1996
Near-infrared diffuse reflectance spectroscopic analysis of the amounts of moisture, protein, starch, amylose, and tannin in buckwheat floursJ H Hong, K Ikeda, I Kref, et al.Journal of Nutritional Science and Vitaminology|December 1, 1995
Serum vitamin B12 levels in young vegans who eat brown riceH SuzukiJournal of Nutritional Science and Vitaminology|December 1, 1995
Developmental changes of tetrahydrobiopterin in rat and human erythrocytesK Azumagawa, S Suzuki, M MinoJournal of Nutritional Science and Vitaminology|December 1, 1995
Acute and long-term effects of gastrin on muscle and bone calcium uptake in ratsN Krishnamra, L LimlomwongseJournal of Nutritional Science and Vitaminology|October 1, 1996
Comparative study of pyridoxine-alpha, beta-glucosides, and phosphopyridoxyl-lysine as a vitamin B6 nutrientH Tsuge, M Maeno, T Hayakawa, et al.Journal of Nutritional Science and Vitaminology|October 1, 1996
Nutritional status of vitamin A and E in institutionalized elderly people in Granada (Spain)C Gámez, R Artacho, M D Ruiz-López, et al.Pageof 367