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Journal of Oleo Science|November 3, 2015
Inhibitory Effect of Oleic Acid on Octanoylated Ghrelin ProductionShigeru Oiso, Miyuki Nobe, Syuhei Iwasaki, et al.
Journal of Oleo Science|June 21, 2016
Dispersion of Vesicles Composed of Industrially Produced Alkyl (Oligo) Glucoside Using Diol-Boron ComplexationTatsuo Aikawa, Yuuka Asano, Takeshi Kondo, et al.
Journal of Oleo Science|June 21, 2016
Sensory and Volatile Profiles of Monovarietal North Tunisian Extra Virgin Olive Oils from 'Chétoui' CultivarFaten Essid, Samira Sifi, Gabriel Beltrán, et al.
Journal of Oleo Science|March 15, 2016
Chemical Composition, Cytotoxic and Antibacterial Activities of the Essential Oil from the Tunisian Ononis angustissima L. (Fabaceae)Lotfi Ghribi, Aymen Ben Nejma, Malek Besbes, et al.
Journal of Oleo Science|March 15, 2016
Sexual Differences in Chemical Composition and Aroma-active Compounds of Essential Oil from Flower Buds of Eurya japonicaMitsuo Miyazawa, Atsushi Usami, Takio Tanaka, et al.
Journal of Oleo Science|February 3, 2016
Potential Biosignificant Interest and Surface Activity of Efficient Heterocyclic DerivativesRefat El-Sayed, Ismail Althagafi
Journal of Oleo Science|January 20, 2016
Commercial Cold Pressed Flaxseed Oils Quality and Oxidative Stability at the Beginning and the End of Their Shelf LifeMałgorzata Tańska, Beata Roszkowska, Marta Skrajda, et al.
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