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Journal of Oleo Science|January 9, 2023
Method Development for Purification of γ-oryzanol from Hydrolyzed Rice Bran Acid Oil by Semi-preparative ChromatographyAnchana Anjinta, Chonlatep Usaku, Panatpong Boonnoun, et al.Journal of Oleo Science|January 11, 2023
Friction Dynamics of Foaming Body Cleansers under Sinusoidal MotionYoshimune Nonomura, Mitsuki Omori, Kei KikuchiJournal of Oleo Science|December 4, 2022
Effect of Heat Treatment on Oxidation of Hazelnut OilZixuan Liu, Meichu Liu, Chunmao Lyu, et al.Journal of Oleo Science|June 12, 2022
Composition and Insecticidal Activity of Elsholtzia kachinensis Prain, a Traditional Vegetable and Herbal MedicineJia-Wei Zhang, Yi-Xi Feng, Yue-Shen Du, et al.Journal of Oleo Science|June 12, 2022
High Conversion of CaO-Catalyzed Transesterification of Vegetable Oils with EthanolPalawat Unruean, Kotohiro Nomura, Boonyarach KitiyananJournal of Oleo Science|June 12, 2022
Anti-inflammatory and Antioxidant Effect of Lycoperoside H against the 1,2-Dimethyl Hydrazine (DMH) Induced Colorectal Cancer in RatsYongjian Liu, Xin QiJournal of Oleo Science|June 12, 2022
Effects of Deodorization on the Formation of Processing Contaminants and Chemical Quality of Sunflower OilHao An, Yuxiang Ma, Xuede Wang, et al.Journal of Oleo Science|October 14, 2021
Characterizing of Oil Quality and Fatty Acid Profiles of Old Olive Trees in PalestineThameen HijawiJournal of Oleo Science|October 14, 2021
Chemical Characterization of Chinese Perilla Seed OilBeibei Zhao, Shijian Fu, Hua Li, et al.Journal of Oleo Science|October 14, 2021
Ovariectomy Causes Degeneration of Perivascular Adipose TissueTomomi Nakamura, Kento Miyamoto, Hirona Kugo, et al.Pageof 248